Sweet and sour taste: tomato sauce

Overview

Braised pork with potatoes, especially braised in soy sauce, is everyone's favorite. My daughter is a little potato addict, and of course she also loves to eat meat. It's really good to have roasted pork with tomato sauce and potatoes.

Tags

• vegetarian dishes
• cooking wine
• corn starch
• lean pork
• onions
• potatoes
• rapeseed oil
• diced green pepper
• ginger
• salt

Ingredients

Steps

1. 1 Prepare ingredients.

   

2. 2 Peel the potatoes and cut into dices about 1cm.

   

3. 3 Cut the lean meat into cubes, add appropriate amounts of cooking wine, cornstarch, and cooking wine and mix well.

   

4. 4 Prepare diced ginger, green onion and green pepper.

   

5. 5 Heat oil in a pan and fry the diced potatoes.

   

6. 6 Then cook the lean meat.

   

7. 7 Add oil to the pot and sauté the minced ginger and green onions until fragrant.

   

8. 8 Add tomato paste and stir-fry.

   

9. 9 Add diced potatoes and lean meat and stir-fry evenly.

   

10. 10 Add minced green onion leaves and diced green pepper, add a little salt and stir-fry evenly.

    

11. 11 Just load it into a plate.