Toast Banana Roll

Toast Banana Roll

Overview

How to cook Toast Banana Roll at home

Tags

Ingredients

Steps

  1. Raw material picture. Peel the banana and beat the eggs. It’s best to choose a straighter and slightly smaller banana. I only had one at home and I didn’t have a choice, so I later trimmed it to a smaller size, haha.

    Toast Banana Roll step 1

  2. Trim the toast.

    Toast Banana Roll step 2

  3. Bake both sides of the pan until soft. (This step can be heated in a microwave to soften it)

    Toast Banana Roll step 3

  4. Use a rolling pin to roll it thin. (You can also only peel off the interface part on the thin edge)

    Toast Banana Roll step 4

  5. After wrapping the bananas, seal the edges with some egg wash.

    Toast Banana Roll step 5

  6. Roll in a layer of egg liquid.

    Toast Banana Roll step 6

  7. Apply a layer of bread crumbs.

    Toast Banana Roll step 7

  8. Add oil to the pan and fry until the skin is golden brown and crispy. (It is best to use more frying for this step. I changed to frying to save oil)

    Toast Banana Roll step 8