Beer Chicken Wings

Overview

The chicken wings flavored with beer have a mellow taste and delicious meat. I made a total of 8 chicken wings. The foodie killed 7 of them by himself, leaving only one for me to eat😕

Tags

• hot dishes
• home cooking
• chinese banquet
• chicken wings
• old soy sauce
• onions
• oyster sauce
• pineapple beer
• star anise
• garlic
• ginger slices
• pepper
• salt
• soy sauce

Ingredients

Steps

1. 1 Prepare 8 chicken wings, wash them, add a spoonful of oyster sauce and a little salt and pepper and mix well. Marinate for half an hour.

   

2. 2 Chop ginger, onion, garlic, a can of beer and 3 star anise.

   

3. 3 Add a little oil to the pan and fry the chicken wings until both sides are slightly brown.

   

4. 4 Add star anise, onion, ginger and garlic.

   

5. 5 Add a little more soy sauce and stir-fry. (Salty or salty according to your own taste)

   

6. 6 Finally add about 2/3 of the beer.

   

7. 7 Add half a spoonful of dark soy sauce for color.

   

8. 8 Cover the pot and simmer over high heat until the soup thickens. Remove from heat.

   

9. 9 Open the lid and voila~ the cooked chicken wings are delicious and delicious.