Fresh meat and winter melon soup

Overview

How to cook Fresh meat and winter melon soup at home

Tags

• soups
• chicken powder
• coriander
• cornstarch
• pork
• salad oil
• sugar
• winter melon
• chopped green onion
• ginger slices
• salt
• water

Ingredients

Steps

1. 1 Prepare ingredients, cut winter melon into thick slices and pork into thin slices

   

2. 2 Marinate the meat slices with seasonings and a little salad oil for 10 minutes

   

3. 3 Take a pot, add appropriate amount of water, add ginger slices and winter melon

   

4. 4 Simmer the winter melon over medium heat until 7 ripe

   

5. 5 Add marinated meat slices

   

6. 6 Cook the meat until it turns white and taste it. If it is not salty enough, add salt

   

7. 7 Turn to low heat, add chopped green onion and coriander

   

8. 8 Stir and simmer for a while, turn off the heat and serve in a bowl