Fried Rice with Amaranth, Minced Pork and Egg

Overview

Xiaobao loves amaranth so much that he used amaranth to make fried rice today. Not to mention the color is so amazing.

Prepare all ingredients.
Stir-fry the diced meat until oil comes out.
Cut the meat cubes to one side and add the egg mixture.
Fry until the egg liquid is solidified, do not fry too much.
Then add the cold rice and stir-fry until the rice grains are loose.
Add appropriate amount of fine salt to taste.
Then put the amaranth into the pot and stir-fry until the flavor is released.
Finally, add chives and an appropriate amount of soy sauce and stir-fry until the rice is fragrant.
In this way, a fried rice with amaranth, minced meat and eggs is completed.