Wolfberry leaf tofu soup
Overview
This was from a while ago. I was obsessed with wolfberry leaves at that time, until I saw bugs on the leaves that I had not washed off when I was eating them, so I never bought them again.
Tags
Ingredients
Steps
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Wash the wolfberry leaves.
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Cut water tofu into large pieces.
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Boil an appropriate amount of water in a pot, add tofu and cook together. If you like it cooked, you can cook the tofu longer.
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After the water boils, add the wolfberry leaves.
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Press the wolfberry leaves into the water, add oil and salt to taste.
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It is light, the key is the unique fragrance of wolfberry leaves.