Fried Chicken Kidneys with Okra

Overview

How to cook Fried Chicken Kidneys with Okra at home

Tags

• hot dishes
• home cooking
• old man
• summer recipes
• autumn recipes
• lunch
• dinner
• students
• chicken kidney
• cooking wine
• light soy sauce
• okra
• garlic
• red pepper
• salt

Ingredients

Steps

1. 1 Required materials: okra, chicken kidneys, garlic, salt, light soy sauce, cooking wine, red pepper.

   

2. 2 Cut the okra, chicken kidneys and chicken kidneys into pieces and set aside.

   

3. 3 Heat the oil in a pot, add the garlic and saute until fragrant, then add the chicken kidneys and stir fry until half cooked.

   

4. 4 Then add okra and stir-fry with a little salt.

   

5. 5 Arrange the fried okra on a plate and garnish with a few slices of red pepper. Tips: 1. It is best to run the cut okra through hot water first to remove the slippery things. 2. Cut the chicken kidneys cross-wise and cross-wise, and stir-fry them into patterns.