Scallion oil noodles

Overview

How to cook Scallion oil noodles at home

Tags

• noodles
• garlic
• msg
• minced pork
• oil and salt
• onions
• oyster sauce
• ginger
• pepper

Ingredients

Steps

1. 1 Stir-fry minced meat, pour in oil and stir-fry

   

2. 2 Boil water and cook noodles. After the noodles are cooked, drain the water first and then pour them into cold water to prevent them from falling off.

   

3. 3 Chop onions, ginger and garlic and set aside. Drain the noodles and pour into a bowl. Sprinkle seasoning, pour in the previously fried minced meat; sprinkle with minced onion, ginger and garlic.

   

4. 4 Heat the pan and heat oil; pour it over the surface.