Pumpkin sausage buns
Overview
It's sweet and a little salty, and its shape is very different from ordinary steamed buns. It's very popular with children. Decorate it with sesame seeds to make it even more adorable
Tags
Ingredients
Steps
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Steam the pumpkin and puree it with a Genos juice cup
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Make dough with pumpkin puree, then add a little yeast to ferment
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Roll the dough into a long strip and wrap it around the sausage
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Once the shape is done, it will turn purple, then put it in the pot and steam for another 15-20 minutes
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After taking it out of the pot, put two sesame seeds on one end. It looks like a caterpillar and is also very cute
