Stir-fried chicken with steamed buns
Overview
How to cook Stir-fried chicken with steamed buns at home
Tags
Ingredients
Steps
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Prepare materials.
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Cut the steamed buns into small cubes.
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Wash the peppers and cut them into small cubes. Cut the chicken into cubes, add half a spoonful of salt and half a spoonful of cooking wine, mix well, and marinate for 10 minutes.
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Heat oil in a pan and add diced chicken.
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Stir fry until it changes color.
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Add the chili pepper.
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Fry until fragrant.
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Add the diced steamed buns and add a spoonful of salt.
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Stir fry for two to three minutes.
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Add half a spoonful of chicken essence and stir-fry evenly.