Sweet and Sour Little Potatoes

Sweet and Sour Little Potatoes

Overview

Potatoes appear very frequently on my family's dining table, because my little friend inherited my genes and loves to eat potatoes. There are various ways to cook them, such as stir-fried shredded potatoes, spicy and sour potato shreds, braised beef with potatoes, and French fries made with potatoes. My little friend all eats them with a numbing aroma. So after continuing with the sweet and sour pork loin, I used potatoes to make this sweet and sour mini potato. In the end, it suited the tastes of all members of our family. I love sweet and sour dishes no matter how they are cooked, because I love both sweet and sour dishes

Tags

Ingredients

Steps

  1. Peel and cut potatoes into small cubes, add appropriate amount of salt and soak in water.

    Sweet and Sour Little Potatoes step 1

  2. Drain the water from potatoes, add egg white flour and mix well

    Sweet and Sour Little Potatoes step 2

  3. Let the small potatoes be evenly coated with batter.

    Sweet and Sour Little Potatoes step 3

  4. Add appropriate amount of oil to the pan and heat until 7 minutes, add potatoes.

    Sweet and Sour Little Potatoes step 4

  5. Fry the potatoes until browned.

    Sweet and Sour Little Potatoes step 5

  6. Take a bowl, add vinegar, sugar, cornstarch and half a bowl of water and stir to make sweet and sour sauce.

    Sweet and Sour Little Potatoes step 6

  7. Leave some oil for frying potatoes at the bottom of the pan and add tomato paste.

    Sweet and Sour Little Potatoes step 7

  8. Fry over medium-low heat until the tomato sauce releases oil

    Sweet and Sour Little Potatoes step 8

  9. Add the sweet and sour sauce prepared in 6.

    Sweet and Sour Little Potatoes step 9

  10. Bring to a boil, turn to low heat, and cook until the sweet and sour sauce becomes thick.

    Sweet and Sour Little Potatoes step 10

  11. Finally sprinkle some sesame seeds.

    Sweet and Sour Little Potatoes step 11