Steamed yam with minced pepper and pork

Overview

How to cook Steamed yam with minced pepper and pork at home

Tags

• hot dishes
• home cooking
• quick dishes
• preparing meals
• lunch
• dinner
• chopped pepper
• light soy sauce
• minced pork
• yam
• salt

Ingredients

Steps

1. 1 Chop the pork into mince.

   

2. 2 Wash the chives.

   

3. 3 Chop green onions.

   

4. 4 Peel, wash and cut the yam into 5mm thick slices and place on a plate.

   

5. 5 Heat oil in a pot, add minced meat, add a little salt and light soy sauce and stir-fry until fragrant.

   

6. 6 Serve on a plate.

   

7. 7 Spread the chopped pepper on top of the yam.

   

8. 8 Drizzle with a swirl of light soy sauce.

   

9. 9 Put in the steamer and steam over high heat for 8-10 minutes.

   

10. 10 Sprinkle with chopped green onion before serving.