Stir-fried ham sausage with double fresh ground

Stir-fried ham sausage with double fresh ground

Overview

How to cook Stir-fried ham sausage with double fresh ground at home

Tags

Ingredients

Steps

  1. Ingredients: cabbage (washed), green peppers (washed), ham (removed from packaging)

    Stir-fried ham sausage with double fresh ground step 1
  2. Place the washed cabbage on the chopping board and cut it into pieces, set aside.

    Stir-fried ham sausage with double fresh ground step 2
  3. Place the washed green peppers on the cutting board and cut them into pieces, set aside.

    Stir-fried ham sausage with double fresh ground step 3
  4. Place the unwrapped ham on the chopping board and cut into slices, set aside.

    Stir-fried ham sausage with double fresh ground step 4
  5. Heat oil in a pan, add chopped cabbage and green pepper and stir-fry until cooked.

    Stir-fried ham sausage with double fresh ground step 5
  6. Then, add the sliced ham and stir-fry.

    Stir-fried ham sausage with double fresh ground step 6
  7. Then, add an appropriate amount of salt.

    Stir-fried ham sausage with double fresh ground step 7
  8. Add appropriate amount of chicken essence.

    Stir-fried ham sausage with double fresh ground step 8
  9. Season, stir-fry and serve.

    Stir-fried ham sausage with double fresh ground step 9
  10. Remove from pan and plate.

    Stir-fried ham sausage with double fresh ground step 10