Sesame cake

Overview

How to cook Sesame cake at home

Tags

• staple food
• pasta
• home cooking
• breakfast
• cake
• angel
• warm water
• white noodles
• white sesame
• milk
• peanut butter
• salt

Ingredients

Steps

1. 1 Angelica, milk, salt are added to the water

   

2. 2 Add dough, knead into a ball, and leave for half an hour

   

3. 3 Roll it out flat and apply peanut butter and brush with some oil.

   

4. 4 Cut into strips

   

5. 5 Roll up

   

6. 6 Roll out

   

7. 7 Fry for five or six minutes and it’s ready to serve