Brown Sugar Oatmeal Cookies

Overview

Healthy Whole Grain Cookies. . . Perfect for afternoon tea!

Tags

• baking
• baking powder
• brown sugar
• cake flour
• corn oil
• egg
• oats
• salt

Ingredients

Steps

1. 1 Add brown sugar to corn oil and stir evenly. In order to blend better, I beat the brown sugar into powder. In fact, you can also do it without powder

   

2. 2 Crack in another egg and mix well

   

3. 3 Sift in low-gluten flour, baking powder, salt

   

4. 4 Pour in oatmeal

   

5. 5 Stir and knead into dough

   

6. 6 Roll into small balls, place on a baking sheet, and press with the palm of your hand into biscuits about one centimeter thick

   

7. 7 Preheat the oven to 180 degrees, put in the biscuits, and it will be ready in 20 minutes

   

8. 8 Let cool and enjoy!