Delicious sushi

Overview

I often eat it by myself. If you like sweetness, you can add a little more sugar. I prefer salad

Prepare materials
Fry the eggs until golden brown and firm
Boil canned corn in boiling water
Cut the rest into strips and set aside like this
Add sugar, pepper, soy sauce, and sesame seeds to the rice. Put everything in according to taste
Mix well, like this
Arrange the ingredients in the order you like and roll them up
Cut it and put it on a plate, and you’re ready to eat