Corn braised pork ribs

Overview

How to cook Corn braised pork ribs at home

Tags

• hot dishes
• light soy sauce
• oil
• pork short ribs
• sugar
• ginger
• salt
• sweet corn

Ingredients

Steps

1. 1 Boil the spareribs in water for a quarter of an hour

   

2. 2 Add oil to the pan, add sugar and stir-fry over medium heat

   

3. 3 Fry the sugar until it bubbles

   

4. 4 Add the cooked pork ribs and stir-fry until browned

   

5. 5 Corn cut into segments

   

6. 6 Add corn segments and stir-fry

   

7. 7 Add the soup used to cook the ribs, add light soy sauce and pepper and simmer

   

8. 8 Bring to a boil over high heat, then reduce to low heat until the soup dries up and add salt

   

9. 9 Finished product