Toast bread (pillow bun)

Overview

How to cook Toast bread (pillow bun) at home

Tags

• baking
• breakfast
• afternoon tea
• baking powder
• butter
• high gluten flour
• sugar
• yeast
• salt

Ingredients

Steps

1. 1 Put the ingredients into the bread machine, mix the dough, and start the fermentation function.

   

2. 2 Make the dough and take it out to deflate.

   

3. 3 Shape and place into toast mold.

   

4. 4 Let it ferment until eighty percent full

   

5. 5 Put in the oven at 160 degrees for 20 minutes

   

6. 6 Unmold while hot

   

7. 7 Let it cool down before cutting.