Stir-fried green peppers with mashed potatoes

Overview

A long time ago, I was a guest at a friend's house in Yibin, and this dish was among them. It looks clean and beautiful. It tastes delicious with the slight spiciness of green peppers and the unique aroma of mashed potatoes. I make this dish often at home. I have never eaten it outside, it feels like home-cooked food. Today I share with my friends who like potatoes, another way to eat potatoes, which is simple and delicious.

Tags

• hot dishes
• home cooking
• lunch
• dinner
• chicken essence
• oil
• potatoes
• green pepper
• salt

Ingredients

Steps

1. 1 Stir-fried green peppers with mashed potatoes (recommended)

2. 2 Potatoes steamed in a pressure cooker

3. 3 When cool, cut into cubes. There can be no rules.

4. 4 Dice green pepper

5. 5 Put oil in the pot, add salt when the oil is hot. (This is different from other stir-fry programs)

6. 6 When the oil and salt melt, add the chopped mashed potatoes and stir-fry until the mashed potatoes are slightly yellowish.

7. 7 Add the green pepper and continue to stir-fry until the green pepper is cooked. Add a little chicken essence to taste. OK

8. 8 Finished product. Very delicious. Give it a try.