Egg and ham pancakes

Egg and ham pancakes

Overview

Make an egg pancake, drink a cup of soy milk, or have a bowl of porridge in the morning. What a pleasant breakfast! A wonderful morning starts with this breakfast!

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Ingredients

Steps

  1. Add an egg to the flour, add an appropriate amount of water and stir evenly to form a paste. The noodles should be thin and flow downward slowly when picked up with chopsticks

    Egg and ham pancakes step 1

  2. Add the sliced ham and minced green onions, add an appropriate amount of salt and five-spice powder and stir evenly

    Egg and ham pancakes step 2

  3. Add black sesame seeds and mix well

    Egg and ham pancakes step 3

  4. Pour an appropriate amount of oil into the pan and heat over high heat, then turn to low heat

    Egg and ham pancakes step 4

  5. Pour in the prepared flour batter and turn it evenly

    Egg and ham pancakes step 5

  6. Once one side is browned, turn over and continue frying

    Egg and ham pancakes step 6

  7. Fry both sides until golden brown

    Egg and ham pancakes step 7