Shredded Pork with Spicy Peppers and Potatoes

Overview

It seems that many people like potatoes. They taste good when stir-fried casually. When paired with lean meat, it tastes even more delicious~~

Tags

• hot dishes
• chaotian pepper
• chicken essence
• ginger
• old soy sauce
• potatoes
• shredded pork
• red pepper
• salt

Ingredients

Steps

1. 1 Prepare the ingredients, cut the potatoes into shreds, cut the pepper into strips and remove the seeds;

   

2. 2 Wash the lean meat, drain off the water, and cut into shreds;

   

3. 3 Add the prepared shredded pork and ginger to a pan with hot oil and stir-fry until the meat turns white;

   

4. 4 Pour in the shredded potatoes, stir-fry over high heat, and add a small amount of dark soy sauce. Remember not to have too little oil, otherwise the potatoes will stick to the pan;

   

5. 5 Pour in the chili pepper and red chili pepper, continue to stir-fry, add a small amount of water, and cook for five minutes;

   

6. 6 Add salt and chicken essence, stir-fry evenly, take it out of the pan and put it on a plate~