Oyster Sauce Chicken Wings

Overview

How to cook Oyster Sauce Chicken Wings at home

Tags

• hot dishes
• home cooking
• maternity
• late night snack
• dinner with friends
• summer recipes
• broccoli
• chicken wings
• cooking wine
• garlic
• light soy sauce
• msg
• oyster sauce
• white sugar
• salt

Ingredients

Steps

1. 1 Main raw materials.

   

2. 2 Wash the chicken wings and make a few slits to facilitate flavoring. Blanch and set aside.

   

3. 3 Garlic slices in the pot.

   

4. 4 Once fragrant comes out, add the chicken wings and stir-fry to release the fat.

   

5. 5 Add cooking wine, light soy sauce, oyster sauce, sugar and salt and stir-fry.

   

6. 6 Fry the chicken wings until they are colored, then heat the water and cook.

   

7. 7 Cook until the chicken wings are cooked through and the chicken juice is thick, then remove the chicken wings.

   

8. 8 Blanch broccoli and set aside.

   

9. 9 Add the broccoli to the chicken juice and stir-fry until fragrant, then add MSG.

   

10. 10 Arrange the broccoli around the chicken wings.