Simple homemade peanut butter recipe
Overview
Peanut butter is not only rich in plant protein, but also rich in vitamins, niacin, vitamin E and minerals. It is rich in nutrients and has a unique flavor. It is generally used as a seasoning for noodles, steamed buns, bread or salad dishes, and as a filling ingredient for sweet cakes, sweet buns and other fillings.
Tags
Ingredients
Steps
-
Fry the peanuts over low heat for 15 minutes, remove the peanut coating and set aside.
-
Add appropriate amount of cooking oil.
-
Use Tianxia refiner to grind into paste.
-
Ground peanut butter.
-
It can be used to make toast, eat directly, make cookies, mix noodles, and mix salads.