Chocolate popcorn

Overview

If you don’t go out on May Day, why not have some popcorn and a movie~

Tags

• hot dishes
• children
• afternoon tea
• snacks
• butter
• chocolate
• vanilla extract
• white sugar
• baby corn

Ingredients

Steps

1. 1 Raw materials are ready

   

2. 2 Melt butter in the pot

   

3. 3 Pour in corn kernels, stir-fry and coat with butter

   

4. 4 Add vanilla extract and sugar

   

5. 5 Cover the pot when popping begins

   

6. 6 Shake the pot to release the popcorn. Melt the chocolate and pour in the popcorn. Stir until evenly mixed.