Black fish meatball soup

Overview

How to cook Black fish meatball soup at home

Tags

• soups
• home cooking
• autumn recipes
• winter recipes
• lunch
• dinner
• blackfish
• hot pot meatballs
• chopped green onion
• ginger slices
• pepper
• salt

Ingredients

Steps

1. 1 Wash and chop the black fish into pieces and fry in the oil pan on both sides.

   

2. 2 Add enough water at one time.

   

3. 3 Remove the foam after boiling.

   

4. 4 Add hot pot meatballs.

   

5. 5 Cook until the soup is white (you can turn it into a casserole and simmer over low heat)

   

6. 6 Season with salt and pepper.

   

7. 7 Finally sprinkle with green onion.

   

8. 8 Serve.

   

9. 9 Finished product.

   

10. 10 Finished product.