Recipes tagged "Blackfish"
67 recipes found
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Children’s favorite fish dumplings ❗️Fresh fish dumplings (black fish)
Fish meat is rich in high-quality protein, tender and easily absorbed. The dumpling fillings made from fish meat are delicious and children can't put it down.
Staple food Home cooking -
Spicy boiled fish
Learn how to cook Spicy boiled fish with Hot dishes and old man.
Hot dishes old man -
Spicy fried black fish
My kids love to eat fish, but I hate it. Occasionally I go to restaurants and find that this method does not smell fishy. Come back and give it a try. It's not difficult to make and tastes good. I share this with everyone, hoping that my friends who don’t like the smell of fish like me will fall in love with eating fish.
Hot dishes Blackfish -
Braised black fish with garlic seeds
If you have an elderly person at home, relatively speaking, you should choose to eat fish because fish is easier to digest. If you eat too much fish, the method of cooking fish must also be appropriately changed, otherwise the elderly will find the fish unpalatable if they eat too much. Today I bought a wild snakeheaded fish, which weighs 2 pounds and 8 taels. If it is farmed, it is not that big, but it is difficult to encounter such a big snakeheaded fish in the wild. Snakehead fish has high nutritional value and relatively few random thorns. It is more suitable for the elderly who are not very sensitive to the oral touch. They do not have to go through the trouble of picking fish bones. Today I chose the method of frying first and then roasting, which is similar to braised fish, but without frying, it is not as greasy as braised fish, and a lot of garlic seeds are added to it. The garlic aroma can not only remove the fishy smell but also enhance the flavor, making the fish overall good. The difference between wild snakeheaded fish and farmed snakeheaded fish: There are many farmed fish now, so they are both snakeheaded fish and look almost the same. How to distinguish them? The simplest way is to check whether there are large pieces of oil in the belly of the fish when slaughtering it. If there is fish oil, it is farmed, if not, it is wild. The method is simple, right?
Hot dishes Home cooking -
Tomato fish
Learn how to cook Tomato fish with Hot dishes and Home cooking.
Hot dishes Home cooking -
Braised black fish fillets
Learn how to cook Braised black fish fillets with Hot dishes and Home cooking.
Hot dishes Home cooking -
Black fish meatball soup
Learn how to cook Black fish meatball soup with Soups and Home cooking.
Soups Home cooking -
Rice killer [braised black fish with pickled pepper]
After being married to the South for more than ten years, I still haven’t changed the food habits of northerners who value food! Every now and then, I will make a bowl of rice like this to reward myself! Haha~~ Choose a crisper box with good sealing performance, let the cooked fish pieces cool and then put them into the box together with the soup. Store them in the refrigerator for 3 to 4 days. When eating, put two pieces on top of rice and steam them, or pour a little cold white water and put it in the microwave for two minutes, and the deliciousness will be instant!
Hot dishes Home cooking -
Radish, peanut and black fish soup
Eat radish in winter and ginger in summer without asking a doctor for a prescription. The radish is large, tender and moist. The most valuable thing is that it can be paired with any meat dish, especially the soup we are going to make today - black fish soup. Black fish soup is often given to patients undergoing surgery because it has myogenic effects and can promote wound healing. However, it should be noted that because the muscle-generating effect of black fish is so good, if eaten in large quantities, it will cause the wound muscles to grow too fast and protrude. Snakehead fish is also used to induce lactation for pregnant women because it is rich in protein and various amino acids. Black fish has so many special effects, can ordinary people eat it? Of course, snakeheaded fish also has the functions of strengthening the spleen and diluting water, improving brain power, etc., and its nutritional value is quite high. After adding peanuts, it can play a role in beautifying the skin. If you use red peanuts, they will be more effective in replenishing blood. However, the red peanuts will fade after being cooked and the soup will no longer be white, so I used peeled peanuts. Eating too much snakeheaded fish will cause flatulence, while radish can break gas. Adding radish and snakeheaded fish complement each other and provide more comprehensive nutrition.
Soups Home cooking -
Taro, black fish soup
Winter is the best time for the elderly to take supplements, and the best way is to take dietary supplements. Today’s dish is quite suitable for the elderly. Black fish has the effect of replenishing qi and blood and strengthening the spleen and stomach; taro has the effect of resolving phlegm and removing dampness, benefiting the spleen and stomach, eliminating scrofula and dissipating stagnation; black fungus has the effect of nourishing the kidneys and stomach, and activating blood circulation; wolfberry has the effect of nourishing the liver and kidneys.
Soups Soup -
Fresh Pepper Jintanghe Xianhui
A hot soup on a cold day is the most tempting
Soups Big head shrimp -
Pickled fish
Learn how to cook Pickled fish with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fish fillet in boiling water in sour soup
The way to choose a lively snakehead fish is to pick the one that splashes water all over you when you touch it!
Hot dishes Home cooking -
Blackened fish with pickled pepper
Learn how to cook Blackened fish with pickled pepper with Hot dishes and Seafood.
Hot dishes Seafood -
Sauerkraut Lemon Fish
Learn how to cook Sauerkraut Lemon Fish with Hot dishes and Blackfish.
Hot dishes Blackfish -
Tofu and black fish soup
Snakehead fish (also called money fish) is rich in nutritional value and is especially suitable for patients after surgery. It is said to be able to reduce inflammation and help the recovery of wounds. In our place, we cook snakehead fish soup for patients after surgery. The fish soup is delicious, but the meat of black fish is thick, and after cooking, my family does not like to eat it. I cook the fish heads and tails, fish bones, and fry the fish fillets. Hehe, eat two of the fish.
Soups Blackfish -
Fried black fish fillets
This black fish fillet is light and delicious, and easy for beginners to make.
Hot dishes Home cooking -
Black fish milk paste
I spend a lot of time thinking about my child’s food every day. It’s very worrying for my mother to have a child who is picky about food, so I make a paste and put it in a bottle for the child to eat. The baby can accept it! Today I will introduce the black fish milk paste I made for my baby for the first time. It tastes really delicious!
Private kitchen Blackfish -
Black fish soup
Learn how to cook Black fish soup with Soups and Home cooking.
Soups Home cooking -
Nourish the liver and kidneys, clear away heat and dispel wind! Garlic-braised black fish suitable for both the elderly and children--Wei Chuyi
Snakehead fish contains protein and a variety of amino acids, which can nourish blood and replenish deficiency, strengthen the spleen and diuresis. When spleen deficiency and water-dampness manifests as sallow complexion, heavy limbs, abdominal distention, light mouth and lack of thirst, nausea and vomiting, and loose stools, snakeheaded fish can be eaten! Search on WeChat and follow Wei Kitchen to teach you how to easily cook healthy home-cooked meals!
Hot dishes Home cooking -
Pickled fish (home-cooked version)
I haven’t eaten pickled fish for a long time. I made it today, but I was a little dissatisfied. The sauerkraut all-ingredient package for making sauerkraut fish is not the kind I bought before, and there were guests here today, so I was a little anxious and not so meticulous. When I poured it out of the bowl, all the fish meat went down, so I couldn’t even take a good photo, ugh. Okay, let’s quickly share with you the steps for making pickled fish!
Hot dishes Home cooking -
Tomato fish
Learn how to cook Tomato fish with Hot dishes and Blackfish.
Hot dishes Blackfish -
Pickled fish
Pickled fish is a very popular delicacy nowadays. The fish has tender meat, the soup is milky white, and it is sour and spicy. It is a very appetizing dish. I believe everyone will like it.
Hot dishes Blackfish -
Curry fish
I accidentally found a box of curry in the refrigerator at home, so I came up with this dish. I found that curry is delicious in all kinds of curries. Friends who like it can try it.
Private kitchen Seafood -
Braised black fish with soy sauce
Learn how to cook Braised black fish with soy sauce with Hot dishes and Home cooking.
Hot dishes Home cooking -
Braised black fish and mushroom soup
The black fish has fewer bones and the meat is fresh and tender, especially suitable for children.
Hot dishes Soups -
Black fish soup
Delicious soup, rich in nutrients. Snakehead fish are freshwater fish that are ferocious and can eat all other fish in a lake or pond. Snakehead fish can also glide on land and migrate to other waters in search of food. They can live out of water for up to three days. The meat of black fish is thick and old, but very nutritious. It has the functions of nourishing the heart and nourishing yin, clarifying kidney water, promoting water circulation and dampness, detoxifying and removing heat. It is mainly used to treat symptoms such as edema, dampness, athlete's foot, hemorrhoids, scabies and other symptoms.
Soups Home cooking -
Sweet and sour fish
Learn how to cook Sweet and sour fish with Hot dishes and Blackfish.
Hot dishes Blackfish -
Pickled fish
The fish were caught by Ding Ding's grandfather in the countryside, one big and one small. They were completely wild. They had been raised in the pond at home for several days. Ding Ding said they were mother fish and baby fish. They kept them for a few days to play with. I didn't know how to deal with them, so I took it to the market to save trouble and packed them up and brought them back. The small ones were made into fish soup and the big ones were made into pickled fish. Ding Ding's father came back at noon to take a bite and asked in surprise: "Did you really make this?" Didn't you come back in a package? 😄, this is a great encouragement~
Hot dishes old man -
Pickled fish
Learn how to cook Pickled fish with Private kitchen and Blackfish.
Private kitchen Blackfish -
Pickled fish
Learn how to cook Pickled fish with Hot dishes and Home cooking.
Hot dishes Home cooking -
Boiled fish
When I came back from Chongqing last time, I brought some Sichuan peppercorns and chili peppers there. I was thinking of making some dishes to use them, and boiled fish happened to be very suitable. In fact, the most difficult and time-consuming part of making boiled fish is to fillet the fish, but if you master the skills, you won't be afraid of filleting the fish in the future.
Hot dishes Sichuan cuisine -
Black fish tofu soup
My child likes soup. I happened to see snakeheaded fish for sale on the way to work this morning. I bought two and stewed them with tofu to make fish soup.
Soups Home cooking -
Tomato fillet
Learn how to cook Tomato fillet with Hot dishes and Seafood.
Hot dishes Seafood -
Spicy pickled fish
I haven’t eaten pickled fish for a long time. I made a pickled fish today. The fish is tender, sour and spicy.
Hot dishes Home cooking -
Pickled Fish with Kimchi
Learn how to cook Pickled Fish with Kimchi with Hot dishes and Home cooking.
Hot dishes Home cooking -
【White Jade·Black Fish Soup】
The most unpublished recipes that have piled up in my draft box are probably fish except for pastries. My fat son couldn’t have a meal without fish, so I cooked fish for him basically every day. Steaming, boiling, stewing, frying, pan-frying, and stewing, as long as it’s fish, the kid loves it all!
Soups Home cooking -
Home-style braised black fish
There are black fish in Dalian and blackhead fish in Qingdao. The thorns are relatively hard, so be careful when eating them. The meat is firm and tastes delicious.
Hot dishes Home cooking -
Delicious with rice, black fish tofu soup
Learn how to cook Delicious with rice, black fish tofu soup with Hot dishes and Soups.
Hot dishes Soups -
Sichuan pickled fish
A particularly classic Sichuan dish, its characteristics are: fresh and tender fish, spicy and sour taste, good color, aroma and flavor! As a professional foodie, I can’t help but cook this dish!
Hot dishes Common dishes -
Black fish and winter melon soup
After coming back from Sichuan, I ate the spicy food all the way. It was refreshing for my mouth but also a bit bitter for my stomach. As soon as I got home, I missed home-cooked food, especially some light soup. My body is still not used to being outside. I have stored a lot of meat after eating too much, and I am also very bloated. It is my own kitchen and my own appetite, so I can cook whatever I want! Today I’m going to make a black fish and winter melon soup, which is not only satisfying but also diuretic and reduces swelling. Drink more soup and eat less staple food, and you can lose weight. You can achieve this with one stone! I love simple home-cooked meals.
Soups Home cooking -
Pickled fish
Learn how to cook Pickled fish with Hot dishes and Private kitchen.
Hot dishes Private kitchen -
Black fish soup
As a medicine, snakeheaded fish has the functions of removing blood stasis, regenerating, nourishing and recuperating. After surgery, eating snakeheaded fish can promote muscle replenishment and blood, promote wound healing, and has very rich nutritional value. Black fish has a strong earthy fishy smell. Before stewing it, marinate it with white wine and salt for 2 hours and then fry it in oil before stewing it. There is no fishy smell at all, and after stewing, the soup is thick white and extremely delicious
Soups Soup -
A different kind of boiled fish fillet: fish fillet with tomato sauce
I have made fish in tomato sauce, fish cubes in tomato sauce, and diced fish in tomato sauce. This fish fillet in tomato sauce is not stir-fried. It has a sweet and sour soup and is tender and refreshing. There are vegetables and soups, which are appetizing and refreshing, and are very suitable for summer.
Hot dishes Home cooking -
Boiled fish
Learn how to cook Boiled fish with Hot dishes and Blackfish.
Hot dishes Blackfish -
Pickled fish
I have always liked cooking. No matter how busy I am at work, I always find time to cook a meal on the weekends. She likes to eat fish very much and has been watching various ways to cook fish during this time. She prefers light food, so today’s taste is very light, I hope she likes it.
Hot dishes Guizhou cuisine -
Braised black fish
The black fish and yellow croaker just caught from the sea are so delicious!
Hot dishes Home cooking -
Grilled black fish
Learn how to cook Grilled black fish with Hot dishes and Blackfish.
Hot dishes Blackfish -
Tomato fish
Eat one fish and two. I personally don't like to cook the fish bones and fish skin together with the fish meat. Because it is making tomato fish, only the fish meat can be consumed with the soup. The fish bones and fish skin feel too fishy.
Hot dishes Home cooking -
Black fish fillet soup
Learn how to cook Black fish fillet soup with Soups and Home cooking.
Soups Home cooking -
Fish fillet with pepper and sesame seeds
Today I made a spicy pepper fish fillet. After I ate it, it tasted just like the ones in the restaurant. It was delicious!
Hot dishes old man -
Pickled black fish fillet
Pickled fish is a main dish in major restaurants, and now it is also available in many fast food restaurants. It is a small pot per person and can be eaten until full. I have eaten it several times at the Yurenjie chain store and it tastes good. I made it at home. Although the taste is not as good as the ones in the store, it is not bad, but if I have time, I will go there a few more times to see how they make it!
Hot dishes Home cooking -
Sweet and sour black fish diced
My mother-in-law loves to eat fish. After bringing her in, she has been cooking fish for her at least three times a week. There are many ways to steam and stew, so I wanted to give it a different flavor to give her more flavor. Today I bought a wild snakehead fish with relatively few spines, so I used it to make a sweet and sour fish. My mother-in-law said it was delicious and I ate a lot
Hot dishes Appetizers -
Black fish tomato hot pot
Learn how to cook Black fish tomato hot pot with Hot dishes and Home cooking.
Hot dishes Home cooking -
Spicy boiled fish
Learn how to cook Spicy boiled fish with Hot dishes and Summer Recipes.
Hot dishes Summer Recipes -
Black fish soup
A bowl of delicious fish soup must first look at the color. Milky white fish soup is the best. So how can you make milky white fish soup? There are two main steps. One is to process the fish before cooking the soup. You can fry it in oil so that the soup will appear milky white. The second is to add a flavoring agent. The third is to cook it enough, otherwise the soup will not be thick and the taste will be greatly reduced.
Soups Home cooking -
Red and fiery-----Invincible spicy boiling fish
Why is it called boiling fish? Pour hot oil on it and it will boil in the bowl~~~~
Hot dishes Home cooking -
Steamed black fish fillet
Learn how to cook Steamed black fish fillet with Hot dishes and Home cooking.
Hot dishes Home cooking -
Braised black fish
Braised vegetables are my mother’s favorite cooking and my favorite to eat. Growing up in Shanghai-style home-cooked dishes with rich red sauce, I have all kinds of attachments to home-cooked braised vegetables. Our family eats the most meaty fish and shrimps, and braised fish is the number one dish in my family. The most cooked fish is also eaten the most. I like to eat all kinds of fish, but because I have a treasure in the family, I tend to choose fish with as few bone spurs as possible. Nobo loves to eat black fish very much. It is delicious and very nutritious. The meat of black fish contains protein, fat, 18 kinds of amino acids, etc. It also contains calcium, phosphorus, iron and a variety of vitamins necessary for the human body. In the previous dish, the fish head and tail were made into a thick white fish soup, and the remaining fish body of the day was braised. Our family often eats one fish and two, which is convenient and trouble-free. If you buy a fish and add some vegetables, you can make a meal.
Hot dishes Home cooking -
Tomato fish (very appetizing)
Learn how to cook Tomato fish (very appetizing) with Hot dishes and Cantonese cuisine.
Hot dishes Cantonese cuisine -
Black fish and mushroom soup
Learn how to cook Black fish and mushroom soup with Soups and Home cooking.
Soups Home cooking -
Home-cooked grilled fish
You can easily cook a big meal at home by buying an oven and have a dinner with your family. It’s a very awesome dish. It’s amazing when others see it. It’s very simple to make and it tastes super delicious
BBQ Bean sprouts -
Scallion fish fillet
Learn how to cook Scallion fish fillet with Hot dishes and Blackfish.
Hot dishes Blackfish -
Black fish tomato pot
Learn how to cook Black fish tomato pot with Hot dishes and Hot pot.
Hot dishes Hot pot -
Pickled fish
If you like pickled fish, it’s better to cook it yourself than to buy it from outside. This recipe is simple and tastes good
Hot dishes Home cooking -
Black fish soup carrot noodles
The characteristics of fish soup noodles are: thick soup, fresh taste and fragrant noodles. Folks often say that eating a bowl of fish noodle soup is better than a longevity star. Although it is just a bowl of noodle soup, every aspect is meticulous and painstaking. The most important thing is to make fish soup. Fry the black fish until browned, then simmer over low heat. After simmering, the fish soup is mellow, white as milk, fat but not greasy, fresh but not fishy. After the noodles are cooked, pour cold water over the bridge. Put the noodles in the bowl and scoop out two spoons of the fat-white fish soup. On the surface, there is no heat at all. In fact, when I sip the soup gently, I feel a stream of heat slowly entering my throat. It is thick and delicious. My mother-in-law had a good harvest of carrots and a basket full of them. A friend sent me some lively snakeheaded fish. My children like to eat noodles and fish very much, so they combined these two ingredients to create this bowl of carrot noodles in black fish soup. The taste has obviously exceeded my expectations. The black fish soup is milky white in color and delicious. Coupled with the yellow-orange carrot noodles that are naturally sweet, the child swept away the soup and residue. In such a cold weather, will eating a warm bowl of black fish and carrot noodle soup warm your heart?
Staple food Pasta -
Secret Spicy Fish Nuggets
The spicy fish fillet dish I made this time is extremely simple to make, but it tastes great. If you like spicy taste, don’t miss it. We usually use black fish to make this dish, because black fish has fewer bones, firm meat, and is rich in nutritional value. It contains higher protein than chicken and beef, and it also has the effects of removing blood stasis, regenerating, nourishing and recuperating. Another particularly important medicinal effect is that it can promote wound healing and is suitable for consumption after surgery. There are many ways to make black fish. In addition to today's fish cubes, you can also make soup, which is also very delicious.
Hot dishes Home cooking