Chopped pepper and radish skin

Overview

Hunan characteristics.

Tags

• side dishes
• pickles with soy sauce
• hunan cuisine
• chopped pepper
• sugar
• radish
• salt

Ingredients

Steps

1. 1 Cut the radish into cubes.

   

2. 2 Marinate with salt and sugar for ten hours.

   

3. 3 Put it into a cloth bag, use heavy objects to press out the water, dry it in the sun until the skin wrinkles, take the chopped pepper and mix well.