Homemade hair cake

Overview

How to cook Homemade hair cake at home

Mix flour, cornmeal, brown sugar (if you want it sweeter, add more), baking powder and yeast (appropriate amount), mix evenly, use warm water to form a fluid batter, let it rise and ferment for about 1 hour
Mix the prepared dried red dates, raisins, diced sweet potatoes (fresh sweet potatoes), etc. into the fermented batter.
Spread peanut oil on a stainless steel plate, then pour the live batter into the plate and let it rest for 10 minutes.
Put water in the steamer. After the water boils, put in the fermented steamed cake and steam over high heat for 15 minutes.
When the cake is cool, take it out and cut it into small pieces with a knife. Done!