Vegetarian rice rolls

Vegetarian rice rolls

Overview

How to cook Vegetarian rice rolls at home

Tags

Ingredients

Steps

  1. Prepare the materials in the picture

    Vegetarian rice rolls step 1

  2. Dissolve the rice roll powder in 2 bowls of water (the bowl is the same size as the rice roll powder) and let it sit for 15 minutes

    Vegetarian rice rolls step 2

  3. The ingredients are prepared as shown

    Vegetarian rice rolls step 3

  4. Add oil to the pot and add garlic

    Vegetarian rice rolls step 4

  5. Stir-fry until golden brown and slightly charred, add oyster sauce, soy sauce, half a bowl of water, 0.5 spoon of cornstarch and bring to a boil, then add sesame oil

    Vegetarian rice rolls step 5

  6. Cooked sauce

    Vegetarian rice rolls step 6

  7. Put water in the pot and brush a layer of oil on the steaming plate

    Vegetarian rice rolls step 7

  8. Pour in the prepared batter (remember to stir evenly before pouring), eggs, chopped green onion

    Vegetarian rice rolls step 8

  9. Cover and steam for 2 minutes, as shown in the picture

    Vegetarian rice rolls step 9

  10. Steamed rice rolls are ready

    Vegetarian rice rolls step 10

  11. Pour on the sauce and crushed peanuts (you can also leave them out). I also added some pickled beans and pickled peppers that I soaked myself. It tastes great

    Vegetarian rice rolls step 11

  12. Finished product pictures

    Vegetarian rice rolls step 12

  13. Finished product pictures

    Vegetarian rice rolls step 13