Pat the cucumber

Overview

It’s very popular with my family in the summer. It’s sour, spicy and crispy. My family doesn’t like spicy food, so I only make it mildly spicy

Tags

• cold dishes
• cucumber
• garlic
• homemade chili oil
• light soy sauce
• oyster sauce
• vinegar
• white sugar
• red pepper
• sesame oil

Ingredients

Steps

1. 1 A quarter of the cucumber was peeled off. It doesn’t taste very good if it’s not peeled. Minced garlic and minced chili pepper

   

2. 2 Put cucumbers in plastic bags and shoot them, so there won’t be cucumber seeds everywhere in the kitchen

   

3. 3 Pat and remove seeds, wash with cold water, add light soy sauce, vinegar, half a spoonful of sugar, oyster sauce, homemade chili oil, garlic powder, chili powder, sesame oil, stir well

   

4. 4 Plate and refrigerate, eat as you go