Fried pork with potatoes

Overview

How to cook Fried pork with potatoes at home

Tags

• hot dishes
• home cooking
• old man
• banquet dishes
• lunch
• onions
• pork
• potatoes
• salt
• soy sauce

Ingredients

Steps

1. 1 Materials are ready

   

2. 2 Cut potatoes into small pieces

   

3. 3 Cut the meat and marinate it with salt, soy sauce and cornstarch. Cut the green onion into sections

   

4. 4 Add lard, sauté green onions until fragrant, add pork and stir-fry until it changes color and remove

   

5. 5 Add the potatoes and stir-fry. If the pot is too dry, add a small amount of water first, add salt and soy sauce and stir-fry evenly. Add half of the water to cover the potatoes, cover and cook until the potatoes are cooked

   

6. 6 Add pork and stir-fry evenly, then sprinkle with scallions and stir-fry twice

   

7. 7 Take out of the pot