Fried Chicken with Enoki Mushrooms and Green Peppers

Overview

How to cook Fried Chicken with Enoki Mushrooms and Green Peppers at home

Tags

• hot dishes
• home cooking
• chicken breast
• cooking wine
• enoki mushroom
• garlic
• light soy sauce
• oil
• starch
• green pepper
• salt

Ingredients

Steps

1. 1 Cut the chicken breast into shreds, add salt, cooking wine, light soy sauce, and water starch, mix well, and marinate for 10 minutes.

   

2. 2 Cut the enoki mushrooms into sections and shred the carrots and green peppers.

   

3. 3 Heat oil in a pan, add chicken and stir-fry until it changes color.

   

4. 4 Add carrots and enoki mushrooms and stir-fry for 2 minutes.

   

5. 5 Add shredded green pepper and stir-fry until cooked, add salt and a little light soy sauce to taste and stir-fry evenly.

   

6. 6 Finished product picture.