Pizza
Overview
How to cook Pizza at home
Tags
Ingredients
Steps
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Prepare materials.
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I have a pizza for one person, 100 grams of flour, 50 grams of water, the flour:water ratio is 2:1 (adjust the size of the pie base according to your needs).
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Stir the flour, water, butter, and yeast powder together evenly, knead the dough, and let it rest for half an hour to ferment, maybe a little longer in winter.
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Prepare ingredients.
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After half an hour, flatten the dough, spread it flat on the baking sheet, and use a fork to make small holes in the bottom of the cake to prevent bubbles from forming on the bottom of the cake.
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Bake the cake base for 5 minutes at 180 degrees.
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Take it out and apply your favorite sauce, tomato sauce on the left and black pepper sauce on the right.
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Top with your favorite toppings.
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Sprinkle with shredded mozzarella cheese, I don’t have it at home😭, use cheese slices instead.
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Put it in the oven at 200 degrees and bake for 10 minutes. Take it out and take a look. If you feel it is not cooked enough, you can bake it again according to your taste.
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Transfer the plate.
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It can be eaten at any time, it is easy to make and not expensive, you can choose the ingredients and there are many variations.