Recipes tagged "Colorful pepper"

300 recipes found

Sautéed beef with celery

There are a lot of dishes cooked during the festival, so there will inevitably be some cooked food left over from the first day, which can be stir-fried with vegetarian dishes the next day to make another delicious meal.

Hot dishes Home cooking
Garlic Sweet and Sour Tomato

Eggplant contains a variety of vitamins, fats, proteins, sugars and minerals, etc. It is a good vegetable with high quality and low price! Garlic sweet and sour eggplant is easy to make, tastes fresh and tender, refreshing and delicious. You can try it if you like it.

Hot dishes Home cooking
Homemade Fried Noodles

Learn how to cook Homemade Fried Noodles with Noodles and Colorful pepper.

Noodles Colorful pepper
Thai coconut curry crab

I wonder if it is because of the large number of Fujianese businessmen and overseas Chinese like Uncle Bao, many Southeast Asian restaurants have sprung up like mushrooms after a rain in recent years. Trying exotic cuisine is a very interesting thing, and the exciting experience that combines surprises and surprises is often more impressive. Nanyang cuisine is considered to be a relatively accepted experiment in China. The classic combination of spices, curry and coconut milk is Uncle Bao’s deepest impression of Nanyang cuisine. Today I will introduce to you a Thai coconut curry crab dish, so you can experience the summer style of Nanyang again at the end of autumn!

Seafood Thai food
Pickled pepper squid tentacles

I just made new pickled peppers, so I wanted to try them first to see if they taste good. I really don’t know what to eat in the United States, so I finally saw frozen squid tentacles in a Chinese supermarket, and I was inspired. Thinking of the barbecue downstairs in the domestic community, I will also make pickled squid tentacles to make myself spicy! Haha.

Hot dishes Home cooking
Sautéed Pork Liver

Learn how to cook Sautéed Pork Liver with Hot dishes and Home cooking.

Hot dishes Home cooking
Grilled Scallops with Garlic Sauce

For those of us who live in coastal cities, a variety of seafood is indispensable on the dining table. Although the sea has been closed now and there are fewer fish, the variety of shellfish is still quite abundant. Perhaps because of the low temperature of the sea water, the seafood seems to be more delicious than those in the south. The grilled fresh scallops with pea sauce taste really good.

BBQ Oven dishes
Vegetable egg roll

Wrap vegetables in egg wrappers and eat them. It’s a very nutritious breakfast.

Staple food Home cooking
【Yantai】Spicy shredded chicken

Chicken breast has a high protein content and is easily absorbed and utilized by the human body. It contains phospholipids that play an important role in human growth and development. It is one of the important sources of phospholipids in the Chinese diet. Chicken breast has the effects of warming and replenishing qi, replenishing deficiency and replenishing essence, strengthening the spleen and stomach, activating blood vessels, and strengthening muscles and bones. Because of the high fiber content of chicken breast, the meat tends to become stale during ordinary cooking. It has been proven through actual verification that the taste will be much improved if cooked at low temperature, or coated in starch and quickly fried, or made into meat fillings, or shredded chicken. If you like it, you might as well give it a try.

Cold dishes Home cooking
Home-style stir-fry

Learn how to cook Home-style stir-fry with Hot dishes and Vegetarian dishes.

Hot dishes Vegetarian dishes
French Pepper Sausage and Cheese Gratin

Make it for breakfast

Baking Cheese
Pasta with seasonal vegetable salad

Lazy meal, simple, nutritious, fast

Cold dishes Foreign cuisine
Tuna Mashed Potato Pizza

Tuna mashed potato pizza, don’t worry about anyone not eating the side

Baking children
Steamed shrimp balls with garlic vermicelli

It is delicious and healthy to eat in summer. Traditional Chinese medicine believes that fresh shrimp is rich in high-quality protein and various minerals, and is a high-quality tonic food for the elderly and children. Today’s garlic paste is delicious, more nutritionally balanced, and very suitable for summer consumption. Clicking on the video allows you to appreciate the plumpness of the shrimp between the blade and the tender white meat. After repeated beating, you can feel the tenderness and full elasticity of the shrimp meat. Top it with the tempting gold and silver garlic paste and take a sip of the smooth vermicelli. Everything comes just right.

Hot dishes Home cooking
Internet celebrity hot food~~ Volcano mashed potatoes

Volcanic mashed potatoes Ingredients: 2 potatoes, appropriate amount of milk, 1 spoon of green beans, 1 spoon of corn, 1/3 red bell pepper. Seasoning: tomato sauce, sweet chili sauce, starch, salt, sugar and water. Preparation: Wash, peel and slice the potatoes. Put them in a pot and steam them for ten minutes. Take them out and press them into a puree. Pour in an appropriate amount of milk and stir evenly. Take a pot and pile the mashed potatoes into a mountain shape. Add all the seasonings in the pot and mix well. Add green beans, corn and colored peppers. Stir slowly over medium-low heat until thickened. Pour the juice over the mashed potatoes.

Home cooking Creative dishes
Braised Corn Meatballs

Yingying's family lives in the southern suburbs of Xi'an, which is Xi'an's political and cultural exchange center and a bustling commercial district. There are more than 20 universities nearby. The fast-paced urban life means eating out frequently, which also increases the opportunities to learn about food. Braised corn balls are a home-cooked delicacy that I have tasted in Hunan restaurants. The braised cornballs I made today were well received by my family! My husband praised the tenderness of the meatballs, and my daughter said she liked the baby cabbage and tofu in the stew.

Vegetarian dishes Home cooking
Rice pizza

Learn how to cook Rice pizza with Staple food and Home cooking.

Staple food Home cooking
Vinegar Pickled Cherry Radish

A simple pickled cherry radish in vinegar tastes pretty good. It goes well with porridge. It has been added with lemon-soaked water and has a faint lemon aroma. Other vegetables have also been added to give it a richer taste. The crunchy vegetables are really good together. The acidity of the lemon makes the kimchi look more natural and fresh

Vegetarian dishes old man
Fat sausage

Learn how to cook Fat sausage with Hot dishes and Home cooking.

Hot dishes Home cooking
Yichu's cast iron pan version of bacon and ham pizza

Are you still eating pizza in the store? Then you are already OUT. There was a time when pizza was a high-end food to us, just like the everlasting queue at the door of Pizza Hut. But in such a DIY era, everything is about to come off the altar. Come on, [Yi Chu Zuo] will take your friends into the kitchen to enjoy the delicious food originating from Naples.

Baking Bacon
Almond and vegetable platter

Even though it’s already autumn, I always like to eat some cold dishes. Because the temperature is high and my appetite is not good, I have to make something refreshing and appetizing, and it must be nutritious. Then putting all kinds of vegetables together to make a platter becomes a good choice in summer. It is light and refreshing, yet nutritious. And if you have a picky eater at home, there will always be a dish that he likes.

Vegetarian dishes Chili oil
Bacon and Eggplant Pizza

Pizza is an Italian-style food made with special sauces and fillings. In fact, this food has transcended language and cultural barriers and has become a popular snack around the world, loved by consumers from all over the world

Baking children
Fried eggs with garlic

Garlic moss has high nutritional content, including protein, fat, carbohydrate, dietary fiber, vitamin A, vitamin C, vitamin E, carotene, thiamine, riboflavin, niacin, niacin, calcium, phosphorus, potassium, sodium, magnesium, iron, zinc, selenium, copper, manganese and other nutrients needed by the human body. As well as allicin, allicin and other ingredients. Garlic moss is warm in nature and has the effects of warming and lowering qi, replenishing deficiency, harmonizing internal organs, promoting blood circulation, preventing cancer, and sterilizing. It has certain effects on abdominal pain and diarrhea.

Hot dishes Home cooking
Potato and Avocado Salad

Nutrition of potatoes: 1. Supplement nutrition and can be used as staple food. 2. Harmony nourishes the stomach, strengthens the spleen and removes dampness. 3. It can widen the intestines and relieve constipation, lower blood sugar and lipids, and beautify the skin. 4. Diuretic and reduce swelling. 5. Lose weight. 6. Beauty and skin care. Effects of avocado: 1. Beauty and skin care. Avocados are rich in vitamins and vegetable oils, which are very good for the skin and have functions such as moisturizing, exfoliating, and sun protection. Most high-end cosmetics contain avocado ingredients. 2. Lower cholesterol. The oleic acid contained in avocado is a monounsaturated fat that can replace saturated fat in the diet, so it has the effect of lowering cholesterol. 3. Protect your eyes. Avocados are rich in vitamins A, E and B2. These nutrients are very beneficial to the eyes. White-collar workers who often use computers can eat more. 4. Prevent fetal malformations and cardiovascular diseases. Avocados are rich in folic acid, which can prevent congenital neural tube defects in fetuses and reduce the risk of cancer and heart disease in adults. Potatoes and avocados have so many benefits, why not make them yourself.

Cold dishes children
Braised chicken with fungus and mushrooms

Fungus and shiitake mushrooms are good for the body, so I used them to braise chicken giblets this time! It’s rich in flavor and delicious with rice~satisfying!

Hot dishes Chicken intestines
Tomato Cauliflower

It has high nutritional value: anti-cancer, clearing blood vessels, rich in vitamin K, detoxifying the liver, messenger of vitamin C, and also providing abundant carotene, which can prevent the formation of precancerous cells and inhibit the growth of cancer. In addition, cauliflower also contains dithiol thione, which can reduce the enzymes that form melanin and prevent the formation of skin pigment spots. Regular consumption can smooth the appetite and have a good whitening effect on the skin. Cauliflower is suitable for many people and can be eaten by the general population. However, cauliflower contains high purine content, so patients with gout should eat it with caution.

Hot dishes Vegetarian dishes
Griddle Cauliflower

The edible part of cauliflower has less crude fiber, is tender and delicious, and has high nutritional value. Each 100g fresh portion contains 88 mg of ascorbic acid and 82 mg of phosphorus. In addition, it can decompose pinylidene amine and is one of the anti-cancer crops.

Hot dishes Cauliflower
Korean noodles

In the hot summer, simply mix up a super delicious refreshing noodles...

Pasta Colorful pepper
Colorful White Jade Mushroom

Learn how to cook Colorful White Jade Mushroom with Private kitchen and Chicken Essence.

Private kitchen Chicken Essence
Dragon Fruit Braised Shrimp Balls

Fruits in dishes are not only clear and refreshing, but also very nutritious. The combination of dragon fruit and shrimp meat is a delicious, nutritious and eye-catching dish, especially during the holidays, which is particularly popular.

Hot dishes children
Spicy fried squid

On a tiring summer day, wouldn't it be nice to have a dish that is both appetizing and delicious?

Hot dishes Home cooking
Stir-fried diced lotus root with two peppers

The colorful pepper adds color and flavor to the dish, and the addition of lotus root gives it a crunchy texture. It is a good home-cooked dish!

Vegetarian dishes Home cooking
【Shredded Bamboo Shoots】A little freshness in spring and summer

Lettuce can be said to be a food for the poor. It can be seen in all kinds of vegetable markets this season. Lettuce has extremely high nutritional value and is very suitable for children in the growing and developing stage. Bamboo shoot leaves are rich in vitamin C, which is very beneficial for preventing rickets and helping normal teething. Mix the shredded bamboo shoots, a simple method to cook without losing nutrients to the maximum extent. Fresh, crisp, fresh and refreshing. It is an indispensable dish on the spring and summer table. I recommend everyone to try it.

Cold dishes Vegetarian dishes
Black pepper and vegetable egg pancake

This egg pancake was made the last time I made a colorful pepper ring egg pancake. Because there was only one colored pepper and there was a lot of batter left after using it up, I made it directly into an egg pancake.

Staple food Pasta
Colorful Chicken Breast

Colorful, nutritious, light and low in fat, it is the first choice dish for babies and weight loss experts!

Private kitchen Chicken Breast
Home version of crispy roasted chicken, simple and easy to make

Crispy roasted chicken is a traditional and famous dish in Guangdong, which belongs to Cantonese cuisine. It uses chicken as the main ingredient, which is developed and then grilled. The crispy roast chicken must be eaten while it is hot. The freshly produced crispy roast chicken has thin and crispy skin, the meat is tender and juicy, and the taste is extremely delicious. You can eat it directly with your hands. Every bite is filled with meat. It is so delicious that you can’t stop eating~

BBQ Oven dishes
Curry Shrimp Macaroni

Pasta is a staple in my house, mainly because I love it and it’s easy and quick to make. I went shopping with my best friend before and saw rice-shaped pasta at the imported goods store, so I bought a pack and it turned out like fried rice. It tastes very good!

Staple food Home cooking
Mushrooms in Oyster Sauce

Contains protein, fat, vitamin C, etc. [Note] This product has the best quality and the strongest flavor when neither the cap nor the stipe protrude from the coating and the surface is dark gray. People with spleen and stomach deficiency should not eat too much.

Hot dishes Chicken Essence
Colorful roasted eggplant strips

Eggplant is very rich in nutrients, including protein, fat, carbohydrates, vitamins, calcium, phosphorus, iron, etc. The vitamin B in eggplant helps to metabolize vitamin C in the body, and the vitamin E in eggplant can resist aging. Regular eating of eggplant can prevent the cholesterol level in the blood from increasing, thereby delaying human aging. Moreover, the taste of eggplant is also very good, which is easy for babies to accept. Coupled with the color pepper, it is even more beautiful and nutritious.

Hot dishes Home cooking
Lemon mixed with cucumber

Learn how to cook Lemon mixed with cucumber with Vegetarian dishes and Colorful pepper.

Vegetarian dishes Colorful pepper
Stuffed Pork with Mushrooms

This dish has been cooked before, either steamed or fried, and it was delicious. This time, I changed the method and put it directly in the pot without adding any oil. It was simmered over low heat until the mushrooms and meat were perfectly combined. It was simple and convenient! The only thing is that this requires a relatively high pot, and you need to use a thick-bottomed pot with a better water-locking effect. If you don’t have such a pot, you can try using an old-fashioned pressure cooker and it should work.

Hot dishes Common dishes
Spring Breeze Ten Miles Colorful Pepper Squid

Super detailed home cooking method

Hot dishes Home cooking
Pan-fried colorful chicken skewers

After eating the oven version of chicken skewers, I suddenly wanted to change the method. Instead of using an oven, use a frying pan to make it. This is more convenient and fast. It is also suitable for those who don’t have an oven. You can still eat the beautiful and colorful chicken skewers at home.

Hot dishes Home cooking
Beans and rice pizza

Chinese pizza tastes just as good

Baking Pizza
Spinach in Oyster Sauce

My family often eats spinach, usually mashed spinach with garlic, stir-fried spinach, spinach vermicelli, fungus mixed with spinach, and spinach noodles. In short, there are many kinds of spinach. This is the first time I made oil-consuming spinach. I think it is similar to oil-consuming lettuce, and there is only spinach at home, no lettuce...haha

Hot dishes Home cooking
Black pepper dry pot shrimp

Shrimp is rich in nutrients, has soft flesh and is easy to digest. It is an excellent food for people who are weak or need to take care of themselves after illness. The magnesium content is very high. Magnesium plays an important role in regulating heart activity. Eating shrimp regularly can protect the cardiovascular system.

Hot dishes Chinese banquet
Colorful Pepper Tofu Chicken

The color is nice, the tofu is crispy and the diced chicken is tender

Hot dishes Home cooking
Fried fish balls with colorful peppers

The fish balls bought at the market are freshly made and fried with colored peppers. They taste really good

Hot dishes Common dishes
Ginger juice lotus root

Traditional Chinese medicine believes that raw lotus root is cold in nature and has the ability to clear away heat and relieve troubles. It is especially suitable for patients who suffer from acne due to blood heat. After being cooked, it changes from cold to warm. It has the effects of nourishing the stomach, nourishing yin, strengthening the spleen, replenishing qi and nourishing blood. It is a good food tonic, especially suitable for people with dry skin and dull complexion due to weak spleen and stomach and insufficient qi and blood. The lotus root joints between the lotus root segments are a good medicine. They have the functions of strengthening the spleen and appetizing, nourishing the blood, stopping bleeding, and can also improve the complexion. If you want to have a good complexion, dietary maintenance is particularly important. Nowadays is the season when lotus roots are on the market. Lotus roots are said to be a treasure among the people. Autumn lotus roots are said to be the most nourishing. Regular consumption can improve women’s complexion.

Drinks Colorful pepper
Pizza

Learn how to cook Pizza with Staple food and Western food.

Staple food Western food
Kung Pao Chicken

Learn how to cook Kung Pao Chicken with Hot dishes and Autumn Recipes.

Hot dishes Autumn Recipes
Macaroni with oil and vinegar

Olive oil is rich in monounsaturated fatty acids - oleic acid, as well as vitamins A, B, D, E, K and antioxidants. It is considered to be the most suitable oil for human nutrition among the oils discovered so far. The comprehensive vitamin content of colored pepper ranks first among vegetables. It is rich in vitamins A, B, C, carbohydrates, fiber, calcium, phosphorus, iron and other nutrients. It also has the highest vitamin A and C content among vegetables. The nutritional value of ripe fruit bell peppers is higher than that of green fruit bell peppers. Red bell peppers are rich in vitamin C and beta carotene, and the redder, the more. Colorful peppers can prevent cardiovascular diseases, replenish blood, eliminate fatigue, prevent colds, promote blood circulation, and improve arteriosclerosis. The powerful antioxidant effect of red bell peppers can fight against cataracts, heart disease and cancer, and prevent the body from aging.

Staple food Home cooking
Mandarin fish with tomato sauce

For New Year’s Eve dinner, there is fish every year, so it’s perfect to make a delicious, sweet and sour mandarin fish in tomato sauce!

Hot dishes Shandong cuisine
Steamed yellow croaker with tofu

This is a Ningbo dish, and its characteristic is just one word: fresh

Seafood Zhejiang cuisine
Curry Shrimp

For some reason, I have never been interested in Thailand. No matter how cheap it is to travel to Thailand, or how interesting my friends who have been there describe to me, I can never get interested. The same goes for Thai food. The Thai restaurant is there, but I, a foodie, have no interest in going in. Of course, if one day, there is someone very important to you, and if he likes it, then you will also love the house and eat it, and even cook it for him with your own hands. If you catch his stomach, you will catch his heart...

Hot dishes Coconut milk
Pan-fried Scallops

The nutritious and low-fat pan-fried clams are a quick dish that can be prepared in 20 minutes. The bento looks amazing~ The large pieces of clams also make you feel happy when you eat them~

Hot dishes Home cooking
Braised Chicken Legs with Hazel Mushrooms

In the past, green peppers were not used when making stewed potatoes with hazel mushrooms, but because of the braised chicken inspiration, and even the ones made at the doorstep stores, green peppers were added. It really tastes very good and has a refreshing aroma!

Hot dishes Home cooking
Korean white kimchi

Have you ever tasted non-spicy kimchi? Korean kimchi is here for people who don’t like spicy food!

Cold dishes Pickles with soy sauce
Bibimbap Casserole

555 The water supply was cut off today, so I couldn’t wash too many dishes... so I had to choose something simple for lunch....

Staple food Home cooking
Minced Pork Fuyong Egg

It is spicy and appetizing, soft and smooth, and the delicate color will make you appetizing at first glance. It can be said to be both appetizing and delicious.

Hot dishes Home cooking
Three-pepper chicken and diced mushrooms (alias: fried chicken is delicious)

Learn how to cook Three-pepper chicken and diced mushrooms (alias: fried chicken is delicious) with Hot dishes and Home cooking.

Hot dishes Home cooking
Shrimp and Bacon Thin Pizza

My son wants to eat pizza. Pizza Hut's pizza is so expensive, but making it yourself with real ingredients is not expensive. I really know how to live a good life, so I give myself a thumbs up. After the pizza came out of the oven, I cut a piece for my son. The boy finished it in a few bites. He came back with a plate and asked for it again and said: Mom, you can open a pizza shop! This guy really knows how to make people happy~

Baking Pregnant women
Delicious mixed vegetables

Spring is a good season for eating wild vegetables. Bitter chrysanthemum, also known as bitter vegetable, has a slightly bitter taste, clears heat and relieves internal heat. It is fresh and refreshing when eaten with other vegetables. It is the first choice for family banquets.

Cold dishes Home cooking
Electric pan version of pizza

Pizza - a foreign pie with fillings on the outside. I really don’t think it’s as delicious as the pie from China, but the kids love it. I made it for my baby to eat during my break today. Her little bestie happened to be here too, and the two kids had a great time!

Staple food Western food
Shuanghua Fried Noodle Root

Cauliflower and broccoli are not only nutritious vegetables, but also health-care vegetables. It ranks fourth among the top ten health foods recommended by Time magazine in the United States; the American Center for Public Interest Science lists cauliflower as one of the ten super-quality foods. Ancient Westerners also praised cauliflower as a god-sent medicine. Babies often eat cauliflower, which can promote growth, maintain normal teeth and bones, protect eyesight, and improve memory. Cauliflower and broccoli contain extremely high vitamin C and K content, which is not only beneficial to human growth and development, but more importantly, it can improve human immune function, promote liver detoxification, strengthen human physique, increase disease resistance, and improve human body immune function. Cauliflower and broccoli have so many benefits, let’s make a dish now, which is cauliflower and broccoli fried noodle roots.

Hot dishes Home cooking
Cauliflower fried sausage

I got tired of eating fried sausages with broccoli, so I changed to fried sausages with cauliflower. Although the texture is not as crispy as broccoli, cauliflower is a good ingredient for dry pot cooking because cauliflower absorbs oil better and is not greasy.

Hot dishes Home cooking
Grilled Cod with Mango Salsa

Refreshing fruity salsa, paired with tender fish, and crispy caramel decoration, a simple, romantic, delicious and nutritious lunch for two

Hot dishes Home cooking
Dry pot tea tree mushroom

Whenever I see fresh tea tree mushrooms being sold on the streets, I can’t help but buy a lot. I stir-fry them with pork belly and red pepper, and add a little Sichuan-flavored black bean and watercress. They are spicy and fragrant, the mushrooms are crispy and the meat is thick. The taste is very unique, and it goes well with rice. If you are more particular about it, you can move the fried vegetables to a hot clay pot or iron plate to burst out the dry and fragrant taste, which will be even more tempting.

Hot dishes Home cooking
Burning Chicken Shreds

I suddenly wanted to eat Xinchuan cold noodles in Xinjiekou and missed the taste of the sauce, so I made this cold shredded chicken today. The sauce I mixed was actually on par with theirs. It tastes more spicy and very fragrant. I believe it will be good when used to mix noodles.

Hot dishes Chicken Breast
Cumin grilled lamb chops

Learn how to cook Cumin grilled lamb chops with Private kitchen and Oven dishes.

Private kitchen Oven dishes
Appetizer Fried King

This dish has the crispiness of celery and lotus root, as well as the sweet and sour taste of buckwheat heads, so it is very appetizing.

Hot dishes Home cooking
Pineapple Sweet and Sour Pork

Learn how to cook Pineapple Sweet and Sour Pork with Hot dishes and Summer Recipes.

Hot dishes Summer Recipes
Garlic Okra

Fresh and delicious, better than the ones in restaurants😋

Cold dishes Home cooking
Cold Lettuce

Learn how to cook Cold Lettuce with Cold dishes and Home cooking.

Cold dishes Home cooking
Beautiful and delicious sailboat salad

I like the freedom of sailing on the sea with the sea breeze blowing in my face. It feels so good~

Cold dishes Foreign cuisine
Seafood Pizza

Seafood pizza is my daughter’s favorite. Make one for yourself today. Full of ingredients and delicious!

Staple food Italian food
Colorful Assorted Roasted Vegetables

A super simple grilled vegetable salad, you can make a colorful and delicious dish with just the ingredients you have on hand. There are no fixed combinations. The colors are brighter, which makes it feel like spring. It is also good for entertaining guests at home.

Hot dishes Home cooking
Colorful pepper mixed with bitter chrysanthemum

Bitter chrysanthemum, also known as bitter greens and dog's tooth lettuce, has antibacterial, antipyretic, anti-inflammatory, and eyesight-improving effects. It has certain curative effects on pharyngitis, bacterial dysentery, colds and fever, chronic tracheitis, and tonsillitis. Bitter chrysanthemum tastes slightly bitter and is green in color. It is good stir-fried or served cold. It is a good delicacy for clearing away heat and relieving heat. It is very popular because it has the effect of clearing away heat and relieving heat. The colorful pepper mixed with bitter chrysanthemum I made today is very simple to use and make. It tastes sweet, salty, bitter and sour. It can be described as a mixed flavor, fresh and refreshing, appetizing and strengthening the spleen.

Cold dishes Vegetarian dishes
Double Mushroom Pumpkin Pizza

Learn how to cook Double Mushroom Pumpkin Pizza with Baking and Afternoon tea.

Baking Afternoon tea
Colorful pepper beef

Beef is rich in protein, and its nutritional content is closer to the needs of the human body. It can improve the body's disease resistance. My baby likes to eat beef. The beef stir-fried with colored peppers today is beautiful and delicious.

Hot dishes Home cooking
Stir-fried clams

Learn how to cook Stir-fried clams with Hot dishes and Home cooking.

Hot dishes Home cooking
Stir-fried red kidney beans with king oyster mushrooms

Stir-fried king oyster mushrooms and red kidney beans together, it has the nutrition of edible mushrooms and kidney beans. It is a very suitable dish for the elderly and children.

Hot dishes Home cooking
Stir-fried colored pepper and shrimp skin

Light shrimp skin is an excellent calcium-supplementing ingredient. It is also very versatile. It can be eaten directly dipped in soy sauce or stir-fried. Today I used it to stir-fry with colored peppers. It is very fragrant and flavorful. Friends who like it can also refer to it.

Hot dishes Home cooking
Nutritious and delicious----[Sauteed Okra with Bacon]

The tender okra fruit contains a viscous liquid and arabinan, galactan, rhamnan, protein, etc. Regular consumption helps digestion, enhances physical strength, protects the liver, and strengthens the stomach and intestines. Okra contains various nutrients such as iron, calcium and sugar, which can prevent anemia. It contains vitamin A and beta-carotene, which are beneficial to retinal health and vision maintenance. It is rich in trace elements such as zinc and selenium, which can enhance the body's anti-cancer and anti-cancer properties. It is also rich in vitamin C and soluble fiber, which not only has a health-care effect on the skin, but also makes the skin white and tender. Okra is also rich in calcium. Its oxalic acid content is low, so the absorption and utilization rate of calcium is higher, which is better than milk. It is a good source of calcium for vegetarians and developing children. The mucin in okra can inhibit sugar absorption, so it was used as a folk remedy to treat diabetes in the early years. Okra also contains special medicinal ingredients, which can strengthen the kidneys and replenish deficiency, and has an auxiliary therapeutic effect on male organic diseases. It enjoys the reputation of plant Viagra. Now is the time when okra is in abundance, and they are also sold in general vegetable markets.

Hot dishes Home cooking
Stir-fried shredded pork with three-color peppers

Colorful bell peppers come in yellow, orange, red, green, white, purple-black and other colors. They have smooth and bright skin and high sugar content and vitamin C. It is mainly used for raw food, can be stir-fried or shredded and mixed with salad dressing, and can also be turned into a dish accompaniment to add beauty.

Hot dishes Home cooking
Colorful pepper squid

Delicious squid is delicious no matter how it is processed. Fresh squid paired with beautiful colored peppers and simple seasonings create a delicious dish. This is the first time I have paired it like this. The dishes are ideal, both delicious and beautiful, good-looking and delicious, and rich in nutrition and balance.

Hot dishes Home cooking
Stir-fried Squid Strips with Colorful Peppers

Learn how to cook Stir-fried Squid Strips with Colorful Peppers with Hot dishes and Home cooking.

Hot dishes Home cooking
Fried rice

Learn how to cook Fried rice with Staple food and Home cooking.

Staple food Home cooking
Crispy lettuce

Learn how to cook Crispy lettuce with Cold dishes and Colorful pepper.

Cold dishes Colorful pepper
Tuna ham pizza 9 inches

My son loves to eat pizza. The pizza bought from outside has less filling and thicker crust. Making it yourself is the most economical and full of ingredients ^_^

Staple food Home cooking
Chicken Fillet with Nutella Mushroom

Learn how to cook Chicken Fillet with Nutella Mushroom with Hot dishes and Home cooking.

Hot dishes Home cooking
Stewed Duck with Ginger and Wushuizi #kitchenzhidesixie#

1. You can ask the merchant to cut the duck into pieces. 2. Duck itself contains water, so there is no need to add water. 3. Choosing sub-ginger to stew is relatively easy to eat, and it has no spicy taste and can remove the fishy smell

Hot dishes Home cooking
Seafood Mushroom Minced Pork Tofu

Tofu is a very nutritious and cheap ingredient, and it is also an ingredient that my family often eats. The seafood mushroom and minced meat tofu I made today uses seafood mushrooms and adds colored peppers. I often use pickled peppers to make minced meat tofu. Although it is very flavorful, my baby is afraid of spicy food and is always afraid of it. Today I switched to color peppers, which are not only beautiful in color, but also more nutritious. Seafood mushrooms and color peppers are organic vegetables from Xinyuan Sunshine Company. They taste very delicious and pure. This tofu is highly praised by the baby. The baby eats it well, and the mother is also very pleased...

Hot dishes Home cooking
Fried rice with green beans, corn and fungus

The medical value of green beans: The main functions of green beans: lowering cholesterol in the blood, nourishing the liver and stomach, nourishing and strengthening the body, helping to grow muscles and bones, pleasing the face, making black hair, eyesight, and prolonging life. Effects of corn 1. Strengthen the spleen and stomach. Corn is a coarse grain in the north and a feed in the south. However, from the perspective of medicinal and food origins, corn is sweet and flat in nature and taste, and returns to the stomach and bladder meridian. It has the effects of strengthening the spleen and stomach, diuresis and dampness. 2. Anti-aging Corn is known for its diverse ingredients. For example, corn contains vitamins A and E and glutamic acid. Animal experiments have proven that these ingredients have anti-aging effects. 3. Prevent constipation and arteriosclerosis. Corn is rich in fiber, which not only stimulates gastrointestinal motility and prevents constipation, but also promotes cholesterol metabolism and accelerates the excretion of intestinal toxins. Corn oil squeezed from corn embryos contains a large amount of unsaturated fatty acids, of which linoleic acid accounts for 60%, which can remove harmful cholesterol from the blood and prevent arteriosclerosis. 4 Anti-cancer: Corn is not only rich in vitamins, but also contains more than five times the carotene content of soybeans, which is also beneficial in inhibiting carcinogens. 5. Skin-beautifying and skin-care effects: Corn also contains lysine and the trace element selenium. Its antioxidant effect is beneficial to preventing tumors. At the same time, corn is also rich in vitamins B1, B2, B6, etc., which is effective in protecting nerve conduction and gastrointestinal function, preventing beriberi, myocarditis, and maintaining skin fitness. 6. Antihyperglycemic effect: Corn silk has certain choleretic, diuretic and hypoglycemic effects. It is commonly used among the people as a diuretic, heat clearing and detoxification. For patients with chronic nephritis or nephrotic syndrome, dry

Staple food Fried rice
Colorful cumin barbecue pizza

Delicious pizza and braised naan that are both delicious and tasty? No comparison!

Baking children
Leftovers are delicious too

Having leftover food at home is a troublesome thing. It doesn’t taste good and is not good for your health. It’s a pity and it doesn’t respect the hard work of the farmer uncle. So adding appropriate supplements to leftover rice is also delicious.

Staple food Home cooking
Shrimp and Spinach Salad

Spinach grown by oneself is absolutely pollution-free green food. It is 100% safe to use it to make vegetable salad. The fresh shrimps I bought today happened to be a little small, so I peeled them off and put them together to make a salad of fresh shrimps and spinach. One of the reasons why this dish of mine is a private kitchen is that I use vegetables grown by myself. It is very private, haha. Also, the combination of private ingredients is based on my family’s preferences. My relatives and friends all like this combination, and everyone who has eaten it says it is delicious. It is also a quick dish, and the price is not reduced even if it is used as a banquet dish.

Cold dishes Foreign cuisine
Spicy Shrimp

Now is the season for eating sea shrimps. A large number of high-quality sea shrimps are on the market. Sea shrimps are rich in nutrients and easy to digest. They can be used as meals or as medicinal materials. The method of frying and grilling the shrimp on a frying pan eliminates the steam from cooking the shrimp and tastes more delicious.

Home cooking Seafood
Cucumber mixed with minced garlic

Learn how to cook Cucumber mixed with minced garlic with Cold dishes and Home cooking.

Cold dishes Home cooking
Thick-crust shrimp and bacon pizza

Learn how to cook Thick-crust shrimp and bacon pizza with Snacks and Bacon.

Snacks Bacon
Chicken Slimming Salad

Chicken breast has low fat content and is super filling. This is perfect to eat during the weight loss period.

Snacks Common dishes
Stir-fried vermicelli with spinach

It seems that pairing spinach with vermicelli is a habit, and it should be a perfect match. Spinach is easy to make soup when stir-fried, and the vermicelli can absorb the soup. The combination of the two ingredients makes the dish very tasty and there is no excess soup. Adding a few more colorful peppers will make the dish more nutritious and more effective, making it a very good vegetarian dish.

Hot dishes Vegetarian dishes
Stir-fried diced chicken

Learn how to cook Stir-fried diced chicken with Hot dishes and Home cooking.

Hot dishes Home cooking
Tomato-flavored tomato ramen

The fusion of eggplant, tomatoes, fungus, potatoes, green peppers and various vegetables is rich in nutrients and paired with chewy ramen, it is definitely a delicious noodle dish.

Staple food Home cooking
Twice-cooked pork

Learn how to cook Twice-cooked pork with Hot dishes and children.

Hot dishes children
Fried Sausage with Snow Peas

Because of Nami, the Mi family almost no longer eats pork, and naturally no longer makes sausages. However, Mi’s mother is still a little greedy, so she buys some finished products made by other people. She buys less and eats less. She also tells Nami: Xiaoguai, you can’t eat this. Nami: Why? Mima: This is pork, with lard. Nano: Got it. After a while, Nami said to her mother: Mom, don’t buy this thing in the future. Children are greedy when adults eat it! Mima wanted to laugh, but she didn’t, and promised Nami not to buy these things again! Haha, I won’t buy it, I won’t buy it!

Hot dishes Home cooking
Teriyaki Glutinous Rice Squid Tube

The most common way to cook squid is stir-frying. Today, we’ll make it a different way. Stuff the squid with seasoned glutinous rice, brush the surface with teriyaki sauce, and bake it in the oven for 25 minutes. Once cooked, cut into pieces and serve.

Staple food Home cooking
Cute chick

Learn how to cook Cute chick with Creative dishes and Lunch.

Creative dishes Lunch
Cold preserved eggs

Cold preserved eggs are a home-cooked side dish that is a must-have on the dining table during holidays. Preserved eggs have the effects of moistening the throat, removing heat, sobering up, removing intestinal fire, and treating diarrhea. If mixed with vinegar, they can clear away heat and reduce inflammation, nourish the heart and mind, nourish the body, and can be used to treat periodontal disease, aphtha, dry throat, and thirst. The smooth and refreshing preserved eggs combined with ginger vinegar are particularly delicious. Vinegar can reduce the lead content in preserved eggs and can also remove the smell.

Cold dishes Home cooking
Mixed vegetables

It is a cold dish that can be eaten directly, so the vegetables must be fresh and safe. I choose Xinnon seasonal vegetables, which makes it safer to eat.

Cold dishes Home cooking
Fried rice cake with colored pepper

Colorful peppers are a type of sweet pepper and are named after their bright and multi-colored colors. Sweet peppers are rich in vitamin A, vitamin B, vitamin C, carbohydrates, fiber, calcium, phosphorus, iron and other nutrients. They also have the highest vitamin A and C content among vegetables.

Hot dishes Home cooking
Boiled sea prawns

Sea shrimps are sweet, salty and slightly warm in nature. It can nourish the kidneys and strengthen yang, release milk, and benefit the spleen and stomach.

Home cooking Seafood
【Yantai】Fried rice with shrimp and okra

Eagle claw shrimp is a local shrimp unique to Rongben. The hawk's claw shrimp is named after its abdomen, which is curved and shaped like an eagle's claw. Mainly distributed in Weihai and Yantai waters. Weihai is a highly productive sea area. The hawk's claw shrimp likes to live on the sandy bottom of the sea, hiding during the day and emerging at night. Its body length is generally 6-10 cm. It can be steamed, fried, made into dumplings, and made into soup. It has a good color and taste. In addition to being eaten fresh, it can also be processed into sea rice. Although the eagle claw shrimp is small in size, it is very delicious. In my family, it is most commonly cooked in water, and it is also delicious when used to make fried rice.

Staple food Home cooking
Steamed Vermicelli with Garlic Shrimp and Oysters

Shrimp and oysters are my favorite ingredients, and paired with the strong garlic aroma, it is really invincible.

Hot dishes Home cooking
Wild Rice Pork Noodles

Lo noodles are what we Henan people call them, and they are also called steamed noodles. But no matter how you call it, the method is the same, which is to fry your favorite vegetables and pour them on the cooked noodles. In summer, it is cooled with cold boiled water to make it taste more delicious. Every family here eats noodles like this.

Staple food Pasta
Colorful seasonal vegetable noodles

It is light, nutritious, brightly colored, extremely simple to make, and convenient for quick meals.

Noodles Home cooking
Nono's garlic eel

Learn how to cook Nono's garlic eel with Hot dishes and Colorful pepper.

Hot dishes Colorful pepper
Fried Pork Slices with Maitake Flowers

Grifola frondosa is also a type of edible fungus. Because its dried form soaks quickly, it is very convenient to eat and tastes very nutritious. I will use it to cook in emergencies.

Hot dishes Home cooking
Charred meatballs and roasted eggplant

I love to eat eggplant no matter how I cook it. Even the eggplant tastes like meat when I eat this dish "Burned Eggplant with Burnt Pork Balls". Hurry up and get a bowl of rice and start cooking!

Hot dishes Chicken Essence
Roast squab with black pepper

Squab meat is tender, delicious, high in protein, low in fat, easy to digest and absorb. Various vitamins and trace elements rank first in meat. It is an ideal nourishing and health product. In just a few steps, you can easily make delicious roasted squab. Yes, a feast is that simple

Baking Hot dishes
Chicago beef cubes

This beef cube is made from beef tenderloin used for steak. It is a brand of beef bought in the supermarket. The meat is very tender. Dishes made with it are tender and juicy. Moreover, it is much easier to fry beef cut into small pieces than to fry steak in large pieces. Even a novice can fry beef with good taste by following the method. As for the taste, I chose Chicago steak seasoning today. This seasoning is mainly black pepper and tastes very good. You can also season it according to your favorite taste. The frying method is the same.

Hot dishes Pregnant women
Steamed Sea Bass with Olive Vegetables

There are many kinds of bass, and the one we chose today is the freshwater bass that is common in the market. This bass has four gills. The meat is white and tender, with no fishy smell, and is best steamed! ——Brother Cat knows the taste

Hot dishes Home cooking
Little Whitebait Pizza

Small whitebait contains extremely high protein and calcium, which is perfect for growing children. However, they don’t like to eat it stir-fried in vegetables, so what if they want to put it in their favorite pizza? The result was a huge hit! Homemade hot sauce is added to remove the fishy smell, and the slightly spicy taste is appetizing!

Baking Butter
Colorful---Colored Pepper Salmon

Children have a special characteristic when eating. Often, adults eat well, but they don't like it. They will use their own eyes to evaluate whether things are delicious or not. The nutritional combination and taste of the dishes are not of concern to them. On the contrary, novel shapes and rich colors can win their favor. This colorful pepper salmon has the style and characteristics of Provence, both in its bright color and rich taste. It's so easy to make, can be on the table in fifteen minutes, and is sure to have your kids cheering and raring to go.

Baking Hot dishes
Stir-fried yam

Learn how to cook Stir-fried yam with Hot dishes and Colorful pepper.

Hot dishes Colorful pepper
Fried rice cake

Salty, fresh and soft

pastries Colorful pepper
Prawn Sausage Pizza

Pizza is an Italian-style food that has become a popular snack around the world and is loved by many people, especially children. The best pizza has four qualities: fresh crust, top quality cheese, top quality pizza sauce and fresh toppings. But at home, you can follow your own preferences and rest assured that the ingredients are sufficient.

Baking Colorful pepper
Orleans Chicken Pizza

Due to the safe and hygienic ingredients used, friends who have eaten pizza say it beats Pizza Hut’s pizza instantly. This tastes like the best Orleans pizza I have ever tasted

Baking Anchor mozzarella cheese
Grilled razor clams with garlic

Learn how to cook Grilled razor clams with garlic with Hot dishes and Home cooking.

Hot dishes Home cooking
Secret vinegar peanuts

Vinegar peanuts are very nutritious. This is a must-have dish at family gatherings. My husband also likes to eat it, so he often makes it and refrigerates it in the refrigerator, and takes it out when eating. After the vinegar peanuts are sprinkled with a little white wine, the texture will become crispy after being left for a long time

Private kitchen Autumn Recipes
Stir-fried squid with colored pepper

Learn how to cook Stir-fried squid with colored pepper with Hot dishes and Home cooking.

Hot dishes Home cooking
Crispy Bone Chicken Noodles

Learn how to cook Crispy Bone Chicken Noodles with Staple food and Noodles.

Staple food Noodles
Stir-fried shredded tofu with colored peppers

Simple, delicious and quick dish.

Hot dishes Home cooking
Colorful Vegetable Fried Rice

Brightly colored, rich in nutrients, convenient and fast😊

Staple food Home cooking
Mixed cold skin

Summer is here, Liangpi is indispensable

Staple food Home cooking
Fried fish balls

Making fish balls by yourself should be a relatively tedious business. Every time I make fish balls, I am always in a daze. But for the delicious taste on my tongue, I never tire of it. The fish balls I made before were the kind that could float on top of the soup and were white in color. This kind of fish balls is more troublesome to make. When scraping the fish paste, you only need the white meat of the fish, and the red meat close to the fish skin cannot be used. Moreover, the fish paste and water should be beaten into a fish paste at a ratio of 1:1, and an appropriate amount of lard should be added. Only the fish balls made in this way can be as white as snow, soft and slippery and can float on the soup. Fishermen in Weishan Lake District, Shandong Province call this fish balls Piaotang fish balls. Today I will make fried fish balls, which is simpler than fish balls. It is also convenient for friends who read the post to communicate and operate. The fish continues to be grass carp, because grass carp is generally wild, so the fish balls made have delicate meat and a smooth taste. The most effort required to make fish balls is to scrape the minced fish meat; use a knife to scrape the sliced fish meat at an oblique angle, and the fish meat can be scraped into minced fish meat. However, lazy friends can chop the fish with a knife to make fish sauce. The easiest way is to put the boneless and sliced fish into a food processor and beat it into minced meat. However, minced fish meat minced with a knife or made with a food processor can easily contain small fish bones, so you need to carefully pick them out when mixing the fish meat paste. Mix the minced fish meat with oyster sauce, refined salt and cooking wine and stir well. You can add a little coriander or other vegetable leaves. Use a small spoon to roll the fish paste into fish balls, fry at 60% until slightly brown, and then cook. For side dishes, you can choose seasonal vegetables such as carrots and bell peppers. This dish is delicious, smooth and suitable for the elderly and children.

Hot dishes Common dishes
Stewed Eggs in Tomato Sauce

[Stewed Eggs in Tomato Sauce] Let the stewed eggs taste like a salad. A long time ago, I tried to stew eggs with tomatoes. I stopped after trying it a few times. The reason is that the steamed eggs always don’t look good, are blistered, layered, and have an unsatisfactory taste. Suddenly I thought, why not try this tomato sauce? After trying it, I felt it was quite good. It was a watery egg and it was gone as soon as I tasted it. Hehe!

Hot dishes Home cooking
【Pineapple Sweet and Sour Pork】A delicious dish not to be missed during pineapple season

I made this pineapple sweet and sour pork some time ago. I have been making and taking pictures of it lately, but I can’t keep up with the delivery speed! My daughter loves to eat pineapple, but she is worried about getting angry if she eats too much, so when I put the food in, I just turned around after taking the photo, and the little one took a spoon and started eating!

Hot dishes Common dishes
【Teppanyaki Beef with Oyster Sauce】-----A meat dish that even carnivores can’t give up in summer

Some friends are asking what dishes will be served next week! ! I thought that the only seasonal dishes we usually eat are the same ones that everyone eats! Eat more vegetables in summer! However, there are too many carnivorous friends around me, and all of them are meat lovers, so today I’m going to make a tough dish [Teppanyaki Beef with Oyster Sauce]. I didn’t realize that I had a strong learning ability when I was in school. After joining the ranks of gourmet cooking, I found that I really have a talent for learning! (I’m pretty for once) You look like you’re going to do whatever you want! Although I am from Chongqing, I will cook a simple Cantonese dish today! Oyster sauce is a common condiment in Cantonese cuisine, but it is not commonly used in Chongqing where Sichuan cuisine is dominant. Authentic beef in oyster sauce is smooth, tender, non-tough, and extremely delicious. It seems simple to achieve just the right taste, but it’s actually not that simple.

Hot dishes Beef tenderloin
Stir-fried snow peas with colored peppers

Snow peas are one of the legume vegetables with higher nutritional value and are rich in carbohydrates, protein, carotene and essential amino acids. It has the effects of relieving qi, promoting urination, and relieving sores. What I made today is fried snow peas with colored peppers, which is a very refreshing dish.

Hot dishes Home cooking
Cold lettuce--simple and beautiful lettuce

The content of carbohydrates in lettuce is low, but the content of inorganic salts and vitamins is relatively high, especially nicotinic acid. Niacin is an activator of insulin. People with diabetes often eat lettuce, which can improve sugar metabolism. Lettuce also contains a certain amount of trace elements zinc and iron. Especially the iron in lettuce is easily absorbed by the body. Regular consumption of fresh lettuce can prevent and treat iron deficiency anemia. Since the nutritional value of lettuce is so high, we should retain the nutritional value of lettuce when cooking. So I recommend this dish of mixed bamboo shoots. It is a simple method to cook without losing its nutrients to the greatest extent. It is fresh, crisp, fresh and refreshing.

Cold dishes Chicken Essence
Dry Pot Potato Chips

Potatoes are a favorite of many people. Whether it is fried potato slices, cold shredded potatoes, stewed potatoes, French fries or three delicacies, they like to eat them any way. This dry pot potato slices has Laoganma hot sauce added to it, which makes it richer in taste and goes very well with rice.

Hot dishes Vegetarian dishes
Stir-fried squid with colored peppers

Learn how to cook Stir-fried squid with colored peppers with Hot dishes and Chili sauce.

Hot dishes Chili sauce
Colorful pepper ring quiche

I learned this dish from Dire, so I pay tribute to him! Now I am doing my best to share with you

Hot dishes Common dishes
【Tianjin】Chicken with colorful pepper

Slaughter the rooster twenty-seven is the admonition of the Spring Festival folk proverb. Nowadays, live poultry is generally not slaughtered at home, but there must be dishes using chicken as an ingredient on the Spring Festival table. Thanks to the prosperity of the market, chickens can be bought whole or broken down, and you can buy which part you want to eat. The method of cooking chicken is not limited to stewing the whole chicken. Diced chicken with colored pepper is one of the ways to eat chicken. This bright, nutritious and delicious dish of chicken breast stir-fried with colorful peppers is perfect for the dinner table in the year of the golden rooster.

Hot dishes Home cooking
Ant boat ride

Learn how to cook Ant boat ride with Hot dishes and Home cooking.

Hot dishes Home cooking
Mediterranean style---Greek salad

I love salads, but I can’t stand the overuse of mayonnaise, salad dressing and bottled salad dressings. Although salad is simple, like other dishes, you must consider the taste and texture of the ingredients and the balance of the sauce. Greek salad, a classic of Greek cuisine. A variety of fresh and colorful vegetables plus cheese and olives, the refreshing taste can be felt visually, like a breeze blowing from the Mediterranean...

Quick dishes Recipes for lazy people
Sweet and Sour Pork with Colored Peppers

Sweet and sour pork is a Chinese Cantonese dish that is mainly cooked with pork in sweet and sour sauce. The sweet and sour sauce blends well with the pork, making it delicious.

Hot dishes Cantonese cuisine
Sunflower fried eggs

Learn how to cook Sunflower fried eggs with Hot dishes and Colorful pepper.

Hot dishes Colorful pepper
Stewed Potatoes and Olives

My husband’s favorite dish:) Sweet and sour stew

Hot dishes Vegetarian dishes
【Kung Pao Chicken】---My favorite Sichuan dish with red date rice

Every time my friends ask me to eat Sichuan food, I order Kung Pao Chicken every time. I eat this every time. My friends ask me if I can change the dish. I say no, I just like this. Of course, they don’t have as many ingredients as I do. The ones we make here usually include peanuts, diced chicken, carrots, etc. I used to be a non-stick to spicy food and stopped eating it when I was a child. I haven’t eaten spicy food for 28 years. Suddenly, I started eating spicy food this year, and my spicy food consumption quickly surpassed that of my sister, which shocked everyone. In my family, my mother, sister, and my deceased father all eat spicy food, but I am the only one who doesn’t eat it at all. So every time my mother cooks, she cooks two portions, one spicy and one non-spicy. My mother is very good at spicy food. If she doesn’t eat spicy food in a meal, she feels that there is a lot missing. And she often says that in the past few days, the food with me was tasteless. Haha, it’s better now, I also eat spicy food, and she has no taboos in cooking. Mom’s skin is very good. She doesn’t get pimples even if she eats a lot of spicy food. She also looks young. Let’s digress and get back to the topic. Kung Pao Chicken is a little-known old dish. It is best to eat Kung Pao Chicken with rice

Hot dishes Home cooking
Steamed Egg with Shrimp

This seems to have been taken years ago, and I often make it recently, but not every time. Mima is always in a hurry when cooking, so it’s great to be able to take a picture. Often the whole family is waiting to eat. If you work for a long time, someone will always be hungry. Haha. Do you want to find a reason for yourself not to make progress? When I use my compact camera to take pictures of food, it doesn’t look good. My cousin says I’m tired of aesthetics. I say it’s because you haven’t seen anything better! After all, I still have to post the photos I’ve taken, and I have to take photos one by one of what I’m doing. Haha, love it! It’s been a long time since I’ve had steamed eggs. I added shrimp and beans. Nami really liked it.

Staple food Hot dishes
Pour juice on winter melon flowers

Learn how to cook Pour juice on winter melon flowers with Hot dishes and Winter recipes.

Hot dishes Winter recipes
Stir-fried Chicken Legs with Colorful Peppers and Corn

Today, it’s rainy in Beijing and I can’t whet my appetite. I wanted to make kung pao chicken to appease my stomach. When I saw the chicken legs again, I suddenly wanted to try making chicken drumsticks. I have never seen or eaten this dish. It is considered original. It is my first time to make it. The taste is surprisingly good, light and appetizing, and the color is light and bright, which is very suitable for eating in autumn

Hot dishes Cantonese cuisine
Stir-fried dried tofu with celery and colored pepper

Learn how to cook Stir-fried dried tofu with celery and colored pepper with Hot dishes and Home cooking.

Hot dishes Home cooking
Tagine pot with pork fat and fish flavored potatoes

Mama Yi’s fish-flavored eggplant (the secret is Mama Yi’s bean paste and kimchi pickled peppers, and the secret weapon is the pork stewed with fatty bacon), I made it the lazy way. My classmate Xiao Jin loves potatoes, so I added potato sticks ~ an absolute rice cooker! ! ! !

Hot dishes old man
Healthy pasta for babies--colorful fried noodles

Learn how to cook Healthy pasta for babies--colorful fried noodles with Staple food and Noodles.

Staple food Noodles
Fried Fish and Tofu with Garlic Moss

This is a quick and easy stir-fry, suitable for those who like vegetarian food. It tastes refreshing and salty, and goes well with rice!

Hot dishes Home cooking
Potato rub

There is a local TV program called "Food Zibo" which is very attractive. It not only introduces delicacies and snacks from various parts of Shandong, but also various delicacies from other provinces. This potato tsacha is one of them. Yam zacha, as the name suggests, is made from potatoes, and is grated into slightly thicker strands with a grater, then mixed with dry flour so that each strand is evenly coated with a layer of coating, and then steamed in a drawer. It can be eaten fried or mixed.

Hot dishes Northwest cuisine
Shredded Chicken Cold Noodles

Learn how to cook Shredded Chicken Cold Noodles with Staple food and Home cooking.

Staple food Home cooking
Braised Pork Ribs with Potatoes

Learn how to cook Braised Pork Ribs with Potatoes with Hot dishes and Winter recipes.

Hot dishes Winter recipes
Tomato and Shrimp Pasta

Learn how to cook Tomato and Shrimp Pasta with Staple food and old man.

Staple food old man
Cucumber rice

How to eat rice dumplings, my baby loves it, and it’s easy to learn

Staple food Home cooking
Grilled Bullfrog

Learn how to cook Grilled Bullfrog with Hot dishes and Hunan cuisine.

Hot dishes Hunan cuisine
Cumin Lamb Chops

Buy a lamb chop and you can eat three. Hand-made lamb chops + cumin lamb chops + lamb soup. It’s clean and delicious, and you can eat it in a variety of ways. It’s so worth it! [Enter the topic] Mutton, warm in nature. It can not only protect against wind and cold, but also replenish the body. It can treat and replenish all deficiencies such as general wind-cold cough, chronic bronchitis, deficiency-cold asthma, kidney deficiency and impotence, abdominal cold pain, physical weakness and intolerance to cold, weak waist and knees, sallow complexion, loss of Qi and blood, post-illness or postpartum physical deficiencies, etc. It is most suitable for consumption in winter, so it is called a winter tonic and is very popular among people. [Taboo] Eat with caution on hot days or for patients with fever. People with edema, bone steaming, malaria, exogenous infection, toothache and all heat-related diseases should not eat. Red wine and mutton are taboo and will cause a chemical reaction when eaten together. Mutton and watermelon cannot be mixed for consumption, as reactions such as diarrhea may occur after consumption.

Hot dishes Home cooking
Salt and pepper potato chips

It’s a dish I like very much. If you make a dish, it’s basically all-inclusive for your husband. If your family loves to eat it, it’s the happiest thing for you. Check it out if you like it:

Hot dishes Home cooking
Vegetarian platter

Learn how to cook Vegetarian platter with Cold dishes and Home cooking.

Cold dishes Home cooking
Twice-cooked pork

Learn how to cook Twice-cooked pork with Hot dishes and old man.

Hot dishes old man
Spicy Beef Tripe

That's how delicious it is! There is no story introduction, it’s delicious...spicy...chewy...smooth, that’s it

Hot dishes Home cooking
Cold Shredded Potatoes

Learn how to cook Cold Shredded Potatoes with Cold dishes and Home cooking.

Cold dishes Home cooking
Italian seafood pasta

Today is the summer solstice, and it is said that noodles should be eaten. I originally wanted to eat noodles outside after watching a movie in the morning, but someone looked at the remaining ingredients for making pizza yesterday, and after referring to the recipes online, he said to me: Wife, let’s not eat out, come back and make these noodles! Anyway, the materials are all ready-made, okay? Well, although it’s very hot when I come back from the movie, someone is watching TV in the air-conditioned room, and I’m sweating and wrapping shrimps in the kitchen. It’s a hard job, but it’s still a good thing to use the leftover materials – someone often criticizes me for turning my home into a warehouse. The noodles were rich in color and light in texture. They were full on the baking tray, but I only ate about 1/6 of them, and the rest went into someone's stomach. After eating, he lay down contentedly and said: Old lady, boil some water and make me some tea. Okay, my old man. Your weight loss... let's talk about it in another life.

Noodles Colorful pepper
Fish-flavored shredded pork

Unexpectedly, I have become more and more greedy in the past two years. I always think about eating and eating, and I don’t care about my weight. My husband said that I love eating and doing. I like this comment very much. It’s my first time to make fish-flavored shredded pork. I’ve read a lot of masterpieces by seniors in the food world. It’s probably not that easy to digest them all in a while. I probably understand the procedure, so let’s try it first

Hot dishes Home cooking
Colorful peppers stuffed with fresh vegetables

I'm at home during the Easter holidays, so I can make some snacks to enjoy. Tomatoes, onions, and mushrooms are not exclusive to pizza. Today’s baked bell peppers are filled with them. There are few materials and simple steps, making it suitable for novices to practice.

Hot dishes Home cooking
Organic Cauliflower King Oyster Mushroom

Sometimes there are a few dishes left at home; if there isn’t much, I just stir-fry them together! My husband said this cauliflower is good! The vegetable seller said that the greener the stems of organic cauliflower, the better! The cauliflower I bought this time is good!

Hot dishes Home cooking
Stir-fried king oyster mushrooms and onions

Onions are spicy and slightly sweet. They are an ingredient with extremely high nutritional value and are easy to cook. Onions have many benefits for the human body. Onions are spicy and slightly warm in nature. It has the effect of dispersing wind and cold. Eating raw round onions can prevent colds. Can stimulate the secretion of gastrointestinal digestive glands. Thereby increasing appetite and aiding digestion.

Hot dishes Vegetarian dishes
Stir-fried shrimps with colorful pepper and corn

Colorful peppers are also called sweet peppers. They are rich in vitamins A, B, C, carbohydrates, fiber, calcium, phosphorus, iron and other nutrients. They also have the highest content of vitamins A and C among vegetables. Red peppers contain carotene and also contain a type of piperubin, which contains a large amount of potassium, a combination of vitamin C and vitamin E. Colorful peppers can replenish blood, eliminate fatigue, prevent colds, and promote blood circulation. Shrimps are also very nutritious and can enhance the body's immunity, supplement calcium, and strengthen fitness. This dish is nutritious and delicious, and it is beautiful. It is a delicacy that everyone loves.

Hot dishes Home cooking
Blessings to eat: Bamboo heralding spring

The chopped chicken is tender and fragrant, with the freshness of cucumber infiltrated into it. The red pepper brings a slight spiciness, which blends with the sweet and sour taste of the apple cider vinegar to create a particularly refreshing feeling. But its shining point is not just the taste. The unique presentation more intuitively stimulates people's yearning and appetite for beautiful things.

Cold dishes Home cooking
Stir-fried chicken with fungus and crispy bones

Learn how to cook Stir-fried chicken with fungus and crispy bones with Hot dishes and Chicken Crispy Bones.

Hot dishes Chicken Crispy Bones
Salted Pork

The salted pork I ate when I was a child was given to me by relatives in the countryside in winter. My mother would slice it up and steam it. It was delicious, salty and fragrant, and left an endless aftertaste.

Hot dishes Colorful pepper
Stir-fried colorful peppers with fungus

This is a healthy vegetarian dish. Fungus and colored peppers are a good combination, and very few seasonings are added during frying, which does not affect the sweet taste of the colored peppers. Delicious vegetarian dishes have therapeutic effects such as iron supplementation, blood supplementation, fat removal, weight loss, cancer prevention, and anti-aging.

Hot dishes Home cooking
Colorful mixed vegetables

It is an honor to be included in the Amazon Olive Oil review event. The brand under review this time is Royal Besana extra virgin olive oil imported from Spain. A very festive gift box of 2 bottles of 500ml. Using extra virgin olive oil for cold dressing will bring out the taste of vegetables or fruits better and make the taste richer and moister.

Cold dishes Home cooking
Curry Chicken Rice

Learn how to cook Curry Chicken Rice with Staple food and Home cooking.

Staple food Home cooking
Homemade fish-flavored shredded pork

Fish-flavored shredded pork is my favorite dish. It goes very well with rice. It is a dish that has both color and flavor, so I share it with you.

Hot dishes Colorful pepper
Vegetarian stir-fried melon slices

My sister grew some pumpkins at home, and when she came back on November 1st, she brought a few of them with her in the car. It is a custom in my hometown that pumpkins and pumpkins cannot be celebrated during the Chinese New Year, so I had to eat them as soon as possible. Real pure green ingredients, sweet and noodles, and very delicious when paired with fried melon slices of potatoes and red pepper. Wo Gua is warm in nature and sweet in taste, and enters the spleen and stomach meridians. It has the functions of replenishing vital energy, reducing inflammation and relieving pain, detoxifying and killing insects. Regular consumption can strengthen the brain, improve eyesight, warm the lungs, benefit the liver, strengthen the spleen, harmonize the stomach, moisturize the intestines, nourish the skin and skin, lower blood sugar and quench thirst. (

Hot dishes Home cooking
Shredded Colored Peppers and Potatoes

Learn how to cook Shredded Colored Peppers and Potatoes with Hot dishes and Home cooking.

Hot dishes Home cooking
Vegetarian Fried King Oyster Mushroom

Pleurotus eryngii is delicious, good for qi and stomach, invigorates the spleen and appetizers, and is rich in iron, which can enhance the body's immunity. Pleurotus eryngii can be fried, stir-fried, served with meat, or stir-fried. It is delicious.

Hot dishes Home cooking
Vinegar Pleurotus Oyster Mushrooms with Vegetarian Steaks

Learn how to cook Vinegar Pleurotus Oyster Mushrooms with Vegetarian Steaks with Snacks and Colorful pepper.

Snacks Colorful pepper
Exploded Sea Cucumber and Shrimp

Learn how to cook Exploded Sea Cucumber and Shrimp with Hot dishes and Chicken Essence.

Hot dishes Chicken Essence
Stir-fried Bacon with Mushrooms and Bean Curd

Learn how to cook Stir-fried Bacon with Mushrooms and Bean Curd with Hot dishes and Home cooking.

Hot dishes Home cooking
Duck roll

The original post is about five-fruit duck, that is, figs, mangosteen, strawberries, hydrangeas, and apples are boiled into a sauce to marinate duck meat. I used the existing ingredients (grass fruits, apples and bay leaves) to make juice and black pepper sauce for marinating. The taste is also very good, and the aroma fills the house when roasted.

Hot dishes Pasta
Twice-cooked tofu

There is a dish called Twice-cooked Pork, which everyone must like to eat. I replaced the meat with tofu and named it twice-cooked tofu, which is the vegetarian version of twice-cooked pork.

Vegetarian dishes Common dishes
Vanilla Chicken Hearts

The delicacies at the barbecue stalls are also indispensable for the roast chicken. It is also great to take the delicious barbecue home and make a barbecue dish. It is marinated with Italian herbs and served with colorful peppers and onions. It tastes great. Chicken hearts: 350g, 25g barbecue seasoning, 5g Italian herbs, 60g onion, 150g bell pepper

Hot dishes Home cooking
Safe Tofu

Nutritious and delicious, suitable for all ages, simple and easy to make, ready for all seasons, and healthy!

Cold dishes Vegetarian dishes
Chicken Gizzards with Colorful Peppers and Chrysanthemums

Learn how to cook Chicken Gizzards with Colorful Peppers and Chrysanthemums with Hot dishes and children.

Hot dishes children
Cumin tofu skin

It is a dish that saves money and trouble at the same time.

Cold dishes Vegetarian dishes
Low-calorie appetizer - croaker in tomato sauce

Tired of eating braised and steamed food, try a different taste. Sweet and sour, it goes well with rice.

Hot dishes Home cooking
Korean soybean paste soup

I don’t have doenjang at home, so I chose soybean paste; the hot sauce is Korean hot sauce, which tastes relatively authentic. Since I couldn’t find zucchini melon, I omitted it and you can substitute other dishes.

Soups Korean food
Pan-fried lamb chops with Chinese New Year dishes, acting like they can’t afford it

The Chinese New Year is coming soon, so I’m thinking about a Western-style pan-fried lamb chop as a banquet dish. It’s delicious, nutritious and looks good, and it will definitely add color to the dining table. Beautiful presentation can add a lot of color to the dishes, especially those colorful side dishes. With a little care, they will look like they can't be eaten. Of course, excessive pursuit of colorful food may be counterproductive and make you look like you don’t want to eat it, haha. The new Miji 24cm stainless steel frying pan is compact and convenient. It is paired with the MijiHomeQ8 radiant stove. I love it. This radiant stove makes almost no sound when working, and has nine temperature settings to meet different cooking needs. The reason why I chose Miji is because Miji stoves do not produce high-frequency electromagnetic radiation, so they are safe to use, energy-saving and environmentally friendly. There is also a child lock on the touch screen to prevent children from misoperation. It is a thoughtful design. In addition, the fresh spices in Western food will darken after being stored for a long time. It is better to grow some yourself and take them as you need to save money.

High-end Valentine's Day
Stir-fried yam with colored pepper

Some people think that colored peppers are only for garnishing dishes, just to look good. This idea needs to be completely changed now. In fact, colored peppers have very high nutritional value, and their vitamin content is very high, especially vitamins A and C. They are the first among other vegetables. Its taste is also very good, it is sweet and crispy, juicy and refreshing. It also has ornamental value. In the cold winter, the colorful colors appearing on the dining table will make people happy and increase appetite. Yams are also very nutritious. They can strengthen the spleen and stomach, improve human immunity and strengthen the body. It is a good food for health care in winter.

Hot dishes Chicken Essence
Home-style fried squid

I have been diving in the world of food for nearly 3 years. I have been a novice in the kitchen and now I can cook some simple home-cooked dishes. Thank you very much! In order to further improve my cooking skills, I will also post some of my learning results. Let’s start with a simple home-cooked stir-fried squid, which is refreshing and tender.

Hot dishes Chicken Essence
Beer Spicy Shrimp

The fresh shrimps are more delicious after adding beer. The shrimp meat is juicy and not fishy. Adding a little chili pepper makes it especially appetizing and delicious.

Hot dishes Home cooking
Stir-fried pork with slider mushrooms

The mushroom is not only a nutritious edible mushroom, but also has a very smooth and tender texture. Although it is also rich in fiber, it does not have a rough fibrous feel, and the taste is not very strong. It tastes good with anything.

Hot dishes Home cooking
Fish-flavored pork ribs

The fish flavor has always been very delicious, very fragrant and tasty. I also like it very much, so I made a fish flavored pork ribs

Hot dishes Home cooking
Burnt fish fillet

During the holidays, the family will entertain some relatives and friends, so it is necessary to prepare a few special banquet dishes. As long as you learn this method, you can make any kind of meat, pot-wrapped meat, or fish. Check it out if you like:

Hot dishes Chinese banquet
Spicy Bean Curd Roll with Bean Curd

It's hot! I don’t like cooking! Let’s eat some cold dishes! Canned vegetables and cowrie wrapped in bean skin are very delicious, easy to make and can be finished in just a few minutes! Moreover, there are both animal protein and plant protein, as well as vegetables. How nutritious it is, right? At first I thought this canned shellfish would have a fishy smell, but when I opened it and tasted it, it really didn’t smell fishy. It tasted great, chewy and had a good texture. My family loves to eat it hehe!

Cold dishes Common dishes
Colorful pepper fried belly slices

Learn how to cook Colorful pepper fried belly slices with Hot dishes and old man.

Hot dishes old man
Colorful bell pepper bowl

Learn how to cook Colorful bell pepper bowl with Hot dishes and Home cooking.

Hot dishes Home cooking
Sweet and sour bitter chrysanthemum

Bitter chrysanthemum is a kind of chrysanthemum, also known as bitter vegetable. It has antibacterial, antipyretic, anti-inflammatory, and eyesight-improving effects. Bitter chrysanthemum has a slightly bitter taste and a green color. It can be fried or served cold. It is a delicacy that can clear away heat and relieve internal heat.

Cold dishes Home cooking
Colorful peppers soaked in soy sauce

Sun-wrinkled bell peppers are soaked in soy sauce to taste. They are crunchy and very appetizing when eaten.

Side dishes Home cooking
Very vegetable and very Haagen-Dazs

In recent days, everyone has been saying that their lives were given by the mother of WiFi and the father of air conditioning. When saying this, have you ever considered the feeling of ice cream? You obviously agreed to fall in love as soon as summer comes, but at the critical moment, you two fell in love with each other! Waiter! Have a bowl of Haagen-Dazs! Hello, the total is 89 yuan... It's cold enough, let's go! Go eat crushed ice! They are from the same roots, so it takes a lot of effort to show off. Today, refuse to show off! A rough version of the vegetable version of Haagen-Dazs. Let you discover that it turns out that I can still be so pretentious. (Shaking head~

Private kitchen Ice products
Colorful pepper and jade ribs

Learn how to cook Colorful pepper and jade ribs with Hot dishes and Home cooking.

Hot dishes Home cooking
Assorted stir-fried diced pork

Stir-fried diced pork with assorted vegetables is a famous Han dish that is full of color, flavor and flavor. It is made from a variety of vegetables! Today I chose colored peppers, edamame, carrots, scallions, tempeh, pickled mustard, and lean meat to cook it. It is rich in color and nutritious, and paired with corn steamed buns, a nutritious and delicious breakfast is ready!

Hot dishes Home cooking
Braised sour soup

A generation of Manchus from Liaoning in Northeast China like to eat sour soup. When I was a child, my grandmother often ground corn slag into powder, fermented it, and soaked it in water. After a week, the soup can be cooked with a soup set. This is a technical job, and I couldn't make it today. But the meaning is right...you need to become more proficient later...

Soups Colorful pepper
Steak with black pepper salad

Usually steaks are made with black pepper sauce. This time I used Kewpie black pepper flavored salad. Hmm. . . . It tastes good. . . .

Hot dishes old man
Sautéed Squid

The simplest home-cooked dish, stir-fry squid slices with onions and bell peppers, it looks delicious!

Hot dishes Home cooking
Rice cooker pizza

The rice cooker version of pizza tastes just as good

Staple food Baking
Mushroom Pasta

Learn how to cook Mushroom Pasta with Noodles and Colorful pepper.

Noodles Colorful pepper
The secret to crispy and crispy fungus--crispy autumn fungus

Fungus is rich in nutrients, but some people think fungus is unpalatable. As a fungus in food, fungus is an indispensable part of a healthy diet. Dried fungus is easy to preserve and can be eaten anytime, which is very convenient. Especially in the coldest weather when you are lazy and don’t want to go out, fungus has become a very good dish at home. It is good for stir-frying, boiling, and cold salad. I think the fungus is not only delicious when used in cold dishes, but the key is also simple. If you want the fungus to be delicious, you need to make the fungus crispy. Today I chose the autumn fungus. I really like the small fungus. When soaking the fungus, add some white vinegar. When blanching, add some white vinegar. After blanching, put it into ice water. The fungus will be really crispy. It is so simple.

Cold dishes Vegetarian dishes
Stir-fried roast beef

I made it myself, I think it will be delicious. I’ll try it and it turns out really good, haha

Hot dishes BBQ Sauce
Stir-fried shredded pork with colored peppers

Colorful peppers are a type of sweet pepper. They are not spicy but have a slightly sweet taste. Colorful peppers are rich in vitamin A, vitamin B, vitamin C, calcium, phosphorus, iron, etc., which have the effect of improving skin, reducing dark spots, and anti-oxidation. Colorful peppers also contain capsaicinoids, which can promote metabolism and prevent the accumulation of fat in the body, thereby promoting weight loss. Don’t underestimate the small colored peppers. They are nutritious and delicious. They are ideal for cooking cold or stir-fried. Because they are not spicy, they are also an ideal ingredient for children. The combination of colorful peppers and lean meat is a combination of meat and vegetables, suitable for all ages. It is a very nutritious, delicious and simple home-cooked dish.

Hot dishes Home cooking
Ranch Bacon Pizza

Learn how to cook Ranch Bacon Pizza with Baking and Summer Recipes.

Baking Summer Recipes
Fried squid

Please enter a recipe description

Hot dishes Home cooking
Stir-fried corn and bamboo shoots with colorful peppers and celery

When I go to the supermarket, I find fresh corn shoots for sale. When I hear the name corn shoots, many people will be curious. Does the corn shoots belong to the category of corn or bamboo shoots? Corn shoots are a type of corn. Although it is a bit expensive at more than 20 yuan per pound, it is my first time to eat fresh corn shoots and I don’t care about so much. I must buy a box and bring it back often. Hey, I’m a foodie and I can’t control my love for food. Corn shoots are beautiful in appearance, have a unique fragrance, and taste sweet and crisp, tender and delicious. It has extremely high nutritional value. Its vitamin content is 5-10 times that of rice and wheat. It is rich in fiber, which can not only stimulate intestinal peristalsis and prevent constipation, but also promote cholesterol metabolism and accelerate the excretion of intestinal toxins. It also has the effects of lowering blood pressure, reducing fat, strengthening the brain, and eliminating edema. Corn shoots can be fried, popped, grilled, grilled, or stewed in soup. They are crispy, tender and delicious. In order to better enjoy the sweet and delicious taste of corn shoots, no meat vegetables are added to accompany it, but light and colorful vegetarian vegetables: celery and colorful peppers are added to it. It's a very simple quick stir-fry with very homely ingredients, and it can be served and cooked in just five minutes. I can't help but try the corn shoots first. The sweetness and crunchiness are really unmatched by canned corn shoots. . .

Hot dishes Home cooking
Classic sweet and sour carp

Don’t miss it if you like sweet and sour flavors

Hot dishes Home cooking
Cooking in private

When summer comes, do you always feel like you have no appetite for food and everything you eat no longer tastes good? Come and put some food on the table, I'll make sure you want to eat more without realizing it. This dish is bright in color, spicy and salty, and goes very well with rice. Braised pork belly is the essence of this dish. Handsome guys and beauties who don’t like to eat fatty meat will not worry about the fatty taste. My husband is picky about fat meat to the extreme. He likes to eat pork belly but won’t eat it if it tastes slightly fatty. Being a good wife is also a lesson. It must be delicious and good-looking, and it must not have a fatty taste at all. And so this dish was born.

Home cooking Private kitchen
Pork rinds in oyster sauce

Pig skin is a kind of food with high protein content. There are many foods processed from pig skin. It not only has good toughness, good color, aroma, taste and taste, but also has important health care effects on people. The protein content in pig skin is 2.5 times that of pork, the carbohydrate content is 4 times higher than that of pork, and the fat content is only 1/2 of pork. Now let’s make a dish using pig skin - oyster sauce pig skin.

Hot dishes Home cooking
Russian Eggplant Sauce икра (Method 1)

икра in Russian means fish roe, caviar, and also means eggplant paste. As a very popular sauce, it is also very common in Russian supermarkets. Like all home-cooked dishes, each family has its own way of making it. The raw eggplant sauce recommended today (raw means that some of the ingredients are raw and the sauce is not fully cooked) is not something my family usually eats, but because it has a light taste and the smoky flavor we like, I make it occasionally. The difference between this sauce and most Chinese sauces is that it has a light taste and is suitable for spreading on bread as an appetizer, steamed buns as a side dish, or with buckwheat rice, rice, etc.

Homemade sauce Colorful pepper
Mushroom shredded pork

Learn how to cook Mushroom shredded pork with Hot dishes and Chicken Essence.

Hot dishes Chicken Essence
Grilled seasonal vegetables with sauce

The weather is getting hotter day by day, so you might as well use the oven to cook dishes, which are delicious and do not require you to spend a long time in the kitchen. We often bake fish and barbecue in the oven, and this time we grilled vegetables. Street stalls sell grilled leeks and eggplants, and we can also grill seasonal vegetables, which are more nutritious.

Vegetarian dishes Home cooking
Toast Pizza

Don’t know what to eat when you wake up early in the morning? Take a look at what’s in the refrigerator and get inspired. Another fresh dish will whet your appetite

Baking Bacon
Pasta

When making the soup, I added too much water and starch. In addition, the soup was supposed to be poured on top, but I forgot to add salt. I already poured a portion of it into the pot and mixed it. Then I added a little salt and stir-fried it, but it didn't turn out very well.

Noodles Colorful pepper
Chinese and Western beef steamed bun rolls with colorful peppers

Learn how to cook Chinese and Western beef steamed bun rolls with colorful peppers with Staple food and Home cooking.

Staple food Home cooking
Stir-fried Beef Tenderloin with Colorful Peppers

It is undoubtedly autumn when the green peppers start to turn red.

Hot dishes Home cooking
Seafood Cheese Baked Rice

Learn how to cook Seafood Cheese Baked Rice with Staple food and Home cooking.

Staple food Home cooking
Patterned rice

Simple rice, with some styling and a little thought, little friends love to eat it.

Staple food Home cooking
Simple and easy oven dish: Potato Slices with Colorful Peppers and Green Onions

Ovens now seem to have become an indispensable small appliance in the kitchen. Most people use ovens to fulfill their love of baking. The aroma of cakes, breads, and biscuits wafts around the house at any time, allowing children and family members to eat healthy pastries. Of course, some people moved their ovens back home and felt that baking was too troublesome, so their ovens were relegated to the sidelines. In fact, in addition to baking, the oven can also help you create many simple oven dishes, which are convenient, fast and require no basic knowledge, and are especially easy to get started. After listening to what I have said so much, are you already tempted? Simply take out the oven that has been in the cold palace and give full play to the big role of the small oven.

Hot dishes Home cooking
Fish-flavored green beans

The last dish to go with the meal, a dish that is always indispensable on my dining table. It’s simple and easy to make. Check it out if you like:

Hot dishes Vegetarian dishes
Stir-fried lotus root

Learn how to cook Stir-fried lotus root with Hot dishes and Home cooking.

Hot dishes Home cooking
Sweet and Spicy King Oyster Mushroom

[Sweet and Spicy King Oyster Mushroom] A good sour, sweet and spicy taste. I originally planned to buy straw mushrooms or mushrooms, but I couldn't find any, so I'll use King Oyster Mushroom. This mushroom looks like an oversized mushroom root and has thick meat and a soft texture. It tastes good when made into it.

Hot dishes Home cooking
Healthy low-temperature slow-roasted veal

In order to fully absorb the flavor of the beef, the chef uses low-temperature and slow-roasting cooking methods to better retain the original flavor and tender texture of the meat, making it charred on the outside and tender on the inside. Elegantly cut, fresh and rosy, with an attractive color. When you take a bite, the taste is rich, juicy and the pure meaty aroma fills your teeth and cheeks. With selected green and healthy ingredients, you can easily enjoy healthy care while feasting.

Quick dishes Summer Recipes
Stir-fried lily

Fresh lilies have just been flown in from Lanzhou. Whether they are fried or eaten as porridge, they are very delicious and good for health! I really like it!

Hot dishes Home cooking
Spicy shredded chicken

It was my first time to eat Qingyuan Ma Chicken. It is said to be free-range Liuda chicken. The meat is indeed tender and firm. I just had guests at home and made a plate of spicy shredded chicken. It tastes like the northerners, slightly numb and spicy, tender chicken shreds, fragrant sesame seeds, and crispy colored peppers. The taste is very rich and delicious. You can't stop eating it after one bite!

Side dishes Home cooking
Fried Rice with Colored Pepper, Shrimp and Egg

Simple egg fried rice is delicious and can solve the problem of leftover rice and stocking up in the refrigerator. It’s delicious and nutritious as breakfast in the morning. It’s great!

Staple food Home cooking
Antillean Risotto

Antilles risotto is a new take on Creole paella and is popular in the Southeast and New Orleans regions of the United States.

Staple food Home cooking
Fresh Mushroom Thousand Page Tofu

Chiba tofu, also known as Baiye tofu, is the latest popular new vegetarian product in recent years. It adopts Taiwan's latest tofu making technology and is refined with soybean flour and starch as the main ingredients. It is a low-fat, low-carbohydrate, protein-rich new century delicacy. It not only maintains the original tenderness of tofu, but also has a unique Q-ness and crispness, and has a strong soup absorption capacity. It can be fried, boiled, stir-fried, fried, steamed, baked, braised, etc. Tofu tastes smooth and delicious. I like it not only because it tastes delicious, but the main reason is that it helps with healthy weight loss...

Hot dishes Vegetarian dishes
Colorful Shrimp

Shrimp contains 20% protein, which is one of the foods with high protein content. It is several times or even more than ten times that of fish, eggs, and milk. The essential amino acid valine contained in shrimp is not high, but it is a nutritionally balanced protein source. On the winter dining table, a colorful and eye-catching and nutritious colorful shrimp will definitely be loved by the family.

Hot dishes Zhejiang cuisine
Braised cuttlefish in soy sauce

Learn how to cook Braised cuttlefish in soy sauce with Hot dishes and Home cooking.

Hot dishes Home cooking
Stir-fried bellies with colorful peppers

Learn how to cook Stir-fried bellies with colorful peppers with Hot dishes and Home cooking.

Hot dishes Home cooking
Grilled Chicken Skewers with Colorful Peppers

Summer is here, and it’s so hot that people’s appetite has dropped. It’s so hot when the fire is turned on, and I don’t want to cook. At this time, oven dishes will show its benefits. After preparing the ingredients, just put them in the oven. When the program ends, delicious food will naturally be served. In the meantime, you can do other things instead of enduring the heat in front of the fire. There is a yakitori restaurant in the city, which is estimated to sell tens of thousands of skewers a day. I went there once and there were dozens or even hundreds of skewers on each table because it was small, very, very, very small chicken skewers. For meat lovers, Aidi means eating meat in large quantities, so it’s more practical to make it yourself. In addition to chicken, we also added red, yellow and green peppers, a bite of vegetables, a bite of meat, and a glass of beer. Wow, it’s still delicious in summer~~

Snacks Home cooking
Sichuan Mapo Tofu

Mapo tofu is a Sichuan dish that many people love to eat. My family is a bit afraid of hemp, so I didn’t sprinkle the sauteed pepper noodles in the last step, but the homemade spicy oil contained hemp. My family loves it very much, and even my baby, who is afraid of spicy food, can’t help but pick it up again and again.

Hot dishes Winter recipes
French black pepper beef pizza

Pizza is rich in nutrients. Vegetables and fruits are eaten together. Vegetables and fruits contain a variety of nutrients needed by the human body. They are the main source of dietary vitamins and inorganic salts. They are also rich in cellulose, pectin and organic acids, which can stimulate gastrointestinal motility and secretion of digestive juices. They play a great role in promoting people's appetite and aiding digestion, but the protein and lipid content are very low. Meat can supply the human body with essential amino acids, fats, minerals and vitamins. You can make healthy and delicious pizza for your children at home in the future. Ingredients: Pizza dough: 200g all-purpose flour, 100g milk, 5g yeast, 5g sugar, 3g salt, 40g warm water, pizza fillings: 150g beef, 100g bell pepper, 50g onion, 30g pizza sauce powder, 20g pizza grass, 80g grated cheese.

Baking children
Chicken with Colorful Pepper and Cashew Nuts

Friends who have made stir-fried chicken must know that it is easy to stick to the pan when making this dish. If not, it will be all over the pan, making the finished product look messy and unappetizing. Then it is also very miserable when washing the pan, and it is very difficult to clean. The best way to solve the problem of sticking pans is to use non-stick pans to do it with absolutely zero failure. Today I used the newly purchased Meiya non-stick pan to fry the diced pepper and cashew nut chicken. The effect was great. I only used 20 grams of corn oil after frying this dish. It is very in line with today's health concept of less oil and less salt! Otherwise, as the old saying goes, if a worker wants to do his job well, he must first sharpen his tools!

Hot dishes Home cooking
Braised Japanese Tofu

Learn how to cook Braised Japanese Tofu with Hot dishes and Colorful pepper.

Hot dishes Colorful pepper
【Stir-fried pig heart】---It’s so cold, why not have a meat dish

Not only has it rained in the past two days, but the temperature has also been surprisingly low. It was so cold that I didn't even dare to open the door all day long. I wished I could sit next to the heater all the time. Whenever it's very cold, I especially want to eat hot hot pot or hot meat dishes, such as stewed mutton or braised steak. So my father went to the market very early in the morning and bought a big bag of steaks. I also enjoyed recording all the steps of making it. However, when I took the photos of the finished product, it rained heavily and the sky was very dark. So after exporting it, I found that the photo was really blurry! So I had to give up editing and wait for the finished product to be updated next time. If steak doesn't work, let's try another one. Stir-fried pig heart, which is also my favorite dish. But I like fresh pig heart and never buy frozen.

Hot dishes Home cooking
Kung Pao Tofu

Kung Pao Tofu is made using the same recipe as Kung Pao Chicken. It has a great taste, goes well with rice, and has a moderate spiciness.

Hot dishes Sichuan cuisine
Shredded king oyster mushrooms

Learn how to cook Shredded king oyster mushrooms with Hot dishes and Chili.

Hot dishes Chili
Colorful Chicken

Chicken has great medicinal value and is known as a good medicine among the people. Traditional Chinese medicine believes that chicken has the effects of warming and replenishing qi, replenishing essence and marrow, replenishing the five internal organs, and replenishing deficiencies. It can be used to treat fatigue, epigastric pain, edema, postpartum breast milk deficiency, weakness and dizziness caused by spleen and stomach qi deficiency, yang deficiency, etc. It also has a good auxiliary effect on frequent urination, deafness, and low sperm and coldness caused by insufficient kidney essence. The colorful diced chicken is added with colored peppers, cashew nuts, and celery. In addition to the beautiful color, it also has several additional nutrients. It is very suitable for school-going children. (Expand)

Hot dishes Celery
Kebab

The skewers my son likes are super simple. Let’s skewer them too. You can skewer whatever you like. Happy food😋

BBQ Home cooking
Stir-fried shrimp balls with water chestnuts

I personally like to eat shrimp and often make shrimp. I bought some water chestnuts and used them to fry shrimp balls. The water chestnuts are crispy and the shrimp balls are delicious. The combination of the two ingredients is fresh and sweet, and it tastes fragrant but not greasy. It is also supplemented by vegetables. It is more nutritious and the color is beautiful. It will definitely be well received when used for entertaining guests during the holidays!

Hot dishes Home cooking
"Golden" rice dumplings

Learn how to cook "Golden" rice dumplings with Staple food and Home cooking.

Staple food Home cooking
Rice egg pancake

My son likes to eat rice, but rice is not nutritious. My daughter is still young and can only eat some foods. She was worrying about what to eat when she woke up in the morning. When she saw eggs and a bowl of rice, she thought that egg fried rice was not very popular, so she decided to try a new trick and mix rice with fried eggs.

Staple food Pasta
Cold Chayote

Chayote is very common. It is rich in nutrients and can be prepared in a variety of ways. It can be eaten cold or hot or stir-fried. Today I made a cold chayote dish with colored peppers and scallions. It is beautiful and delicious. My husband and I ate it thoroughly~

Cold dishes Home cooking
Spanish paella

When it comes to Spanish food, the first thing that comes to mind is the colorful Spanish paella, which is stewed with fresh chicken, seafood and vegetables. The unique saffron juice also gives it a mysterious atmosphere. The most proud part of Spanish paella is the rice. A successful paella depends not only on the texture of the rice, but also on its color. All the secrets are hidden in the video, if you don’t believe it, click to watch~ (For detailed tutorial, please click on wxMeal video)

Staple food Chicken powder
Post-holiday vegetables: fungus mixed with fruit vinegar

After nearly a week of feasting at the Spring Festival party, I have returned to my intense work rhythm after going to work. A few fat-free dishes can also help lighten the burden on my stomach. Black fungus is the first choice for clearing fat. The preparation is very simple. The refreshing fruit vinegar replaces the vinegar used in cold dishes in the past. It has a unique flavor and a faint apple taste.

Cold dishes Home cooking
Stir-fried Udon Noodles with Black Pepper Pork

Learn how to cook Stir-fried Udon Noodles with Black Pepper Pork with Staple food and Pasta.

Staple food Pasta
Colorful pepper shrimp balls

Last week, a friend gave me a bag of shrimp balls, which looked like crayfish meat. I remember telling a friend before that I don’t like eating that kind of crayfish, and I always think it’s not very palatable. I didn't expect my friend to be so thoughtful and even peeled it and delivered it to me. This morning I paired it with fried bell peppers, just in time to serve with my family's porridge.

Hot dishes Home cooking
Rainbow Toast Pizza

It’s easy and quick to make, looks pleasing to the eye, and tastes nutritious. Don’t hurry up and learn how to make rainbow toast pizza.

Baking Colorful pepper
【Tianjin】Cashew Chicken

Stir-fried diced chicken with cashew nuts is a very classic dish. Cashew nuts and diced chicken are the main ingredients. I specially added some colorful peppers to add color, which enhances the visual and taste a lot. Because this dish is rich in color combinations and various ingredients, it was given an apt name - Jinyu Mantang, which brings good luck to the festival.

Hot dishes Home cooking
Lamb grilled with mixed vegetables

There is no autumn in the north. No, before you even have time to take off your short sleeves, you have to wear a cotton-padded jacket outside. Winter is just around the corner. With such cold weather, how can we avoid eating mutton? Today is simple, instead of eating the boiled mutton or braised mutton, use the air fryer to make a meal of grilled mutton with vegetables and vegetables. It is a combination of meat and vegetables, nutritious and delicious.

Hot dishes Home cooking
Fried pancakes with fresh vegetables

Learn how to cook Fried pancakes with fresh vegetables with Staple food and Pasta.

Staple food Pasta
Cool side dishes

Learn how to cook Cool side dishes with Cold dishes and Home cooking.

Cold dishes Home cooking
Ginkgo snow peas

Snow peas and ginkgo both play a very important role in enhancing the body's metabolic function. The combination of the two can benefit the spleen and stomach, produce fluid and quench thirst. It not only has high nutritional value, but also has a delicious and fragrant taste. Regular consumption has the functions of delaying aging, beauty and health care.

Hot dishes Home cooking
Mexican Chicken Burrito

A soft glutinous rice tortilla is rolled up with chicken and colorful peppers that are rich in cheese. Grab the burrito and tuck into it. Take one bite, it’s hot and strong~

Staple food Home cooking
Stir-fried tofu with colorful peppers

Learn how to cook Stir-fried tofu with colorful peppers with Vegetarian dishes and Home cooking.

Vegetarian dishes Home cooking
Fried pork with lettuce and green beans

This dish is rich in vitamins and is especially suitable for pregnant mothers. If you like spicy food, you can add chili pepper (but it is best for pregnant women to eat less spicy food)

Hot dishes Colorful pepper
Xinjiang chicken VS Lantian trouser belt noodles

Please enter a recipe description

Hot dishes Common dishes
Garlic Mussels

Mussels are also called mussels. We call them Haihong here in Dalian. They are delicious and most importantly, the price is very affordable. Six of them are so big for only 15 yuan. The ones made with garlic are delicious!

Snacks Seafood
Colorful Pepper Snow Peas

Learn how to cook Colorful Pepper Snow Peas with Hot dishes and Home cooking.

Hot dishes Home cooking
Broccoli and Sausage

The dishes on the Dragon Boat Festival are both bacon and sausage, so they also have to be paired with some vegetarian dishes. I happened to have some broccoli in the refrigerator and used it directly. The broccoli is not stir-fried, but is blanched directly, mixed with sesame oil and light soy sauce, and then served. The sausage and colored pepper are stir-fried before serving. It is nutritious and delicious; especially the sausage is fragrant but not greasy, and the more you eat it, the more fragrant it becomes. The whole family likes it.

Hot dishes Home cooking
Steamed Pork Ribs with Black Bean Sauce

Learn how to cook Steamed Pork Ribs with Black Bean Sauce with Hot dishes and Colorful pepper.

Hot dishes Colorful pepper
Nutritious breakfast mix

A delicious day starts in the morning

Staple food Home cooking
Thai curry shrimp

For some reason, I have never been interested in Thailand. Therefore, no matter how cheap the trip to Thailand is and how interesting my friends are describing it, I still have no feeling for Thailand. The same is true for Thai food. The Thai restaurant is there, but I, a foodie, don’t want to move in. Of course, if one day, there is a person who is very important to you who likes Thai food, then you will definitely love Wujiwu and even cook Thai food for him with your own hands, grabbing his stomach and his heart...

Hot dishes Common dishes
Stir-fried bacon with colored peppers

I went to the supermarket over the weekend and bought several vegetables that I usually seldom buy, and colored peppers are one of them. Although my son doesn’t like eating them very much, they are very eye-catching when used as side dishes. I just received bacon from Hunan yesterday, and the restaurant cooked it.

Hot dishes Common dishes
Refreshing andrographis paniculata

Andrographis paniculata has the functions of clearing heat, detoxifying, reducing inflammation, reducing swelling and relieving pain. It is fresh and refreshing when eaten as a cold dish. It can also prevent spring colds. Eat more.

Hot dishes Andrographis paniculata
Colorful pepper, king oyster mushroom

Stir-fried king oyster mushrooms with colored peppers. This is a vegetarian dish that is refreshing but nutritious and delicious. It can supplement vitamins and is especially suitable for those who are losing weight. It is also a quick family dish.

Hot dishes Home cooking
Air fryer version of grilled lamb chops

The usage rate of the air fryer is not very high. Because it is not commonly used, I don’t even think about it. Yesterday, I found a pack of lamb chops from the refrigerator and planned to make it into a delicious meal. I thought about how to make it better. Since I don’t eat mutton very often, I decided to grill it. I don’t need an electric grill or an oven, so I just used an air fryer. So I found the air fryer and made this grilled lamb chops. My first time, the 'Grilled Lamb Chop' was born. Since I don’t often make this kind of delicacies, the color of the roast is a bit...,,,,, but the taste is quite delicious

Baking BBQ
Colorful peppers mixed with shredded lettuce

Hot and sour, delicious as a side dish.

Cold dishes Home cooking
Salmon and beef rice burger

Let's eat rice in a different way today. I have a multifunctional pot at home, which is very convenient to use. Today I will use this multi-purpose grill pan to make a rice burger. The rice cakes fried in this multi-purpose pan are beautifully shaped and have a small burnt shell on the outside. They taste particularly delicious. Its automatic temperature control is very precise, and the meat patties are very tender when fried. The meat is very tender without considering the heat. Even with zero cooking skills, you can easily make all kinds of delicious food with it.

Staple food Breakfast
Fresh vegetable salad

Learn how to cook Fresh vegetable salad with Cold dishes and Home cooking.

Cold dishes Home cooking
Salt and pepper salmon

The meat of salmon is fresh, tender and sweet. It is usually eaten raw as sashimi. Today, it is changed to fried and salt-and-pepper fish fillets. Because salmon itself is tenderer than other ingredients, it is more crispy on the outside and tender on the inside!

Hot dishes Chengmian
Shrimp Tempura

Tempura is a fried food in Japanese cuisine. Flour, eggs and water are mixed into a slurry. Fresh fish, shrimp and seasonal vegetables are wrapped in the slurry and fried in a pan until golden brown. When eaten, dipped in the juice made from soy sauce and radish puree, it is tender and delicious, fragrant but not greasy. It is not the name of a specific dish, but a general term for fried food. Specific types include vegetable tempura, seafood tempura, assorted tempura, etc.

Hot dishes Japanese food
Stir-fried bell peppers with eggs, cucumbers

A very refreshing dish, appetizing

Hot dishes Home cooking
Mexican Chicken Taco

One of my favorite Western fast food dishes, the Mexican chicken taco, is unknown when it disappeared. Back then, my appetite was still very small, and a hamburger set was a bit filling, so replacing it with Mexican chicken wraps was just right. The chicken fillet is wrapped in the pancake and served with lettuce and tomato sauce. It is sour and sweet, I like it very much. There are also delicious recipes taught by friends who have lived abroad for a long time, and there is also Mexican salsa in it, which tastes even more refreshing and relieves greasiness. The recipe introduced today is a less-oil version made with a fryer. It abandons the traditional frying method. You don’t have to worry about health problems and you can eat it with confidence. For the chicken breast, I used chicken legs instead, which is more tender and more flavorful. It’s up to you to decide what to use.

Staple food Home cooking
Baby Cabbage with Garlic Sauce

This is a vegetarian dish that is often seen on the Mi family dining table. It is sometimes used as a banquet dish. It is completely vegetarian, but the taste and appearance are still acceptable. It is Chinese New Year, so you can give it a try.

Hot dishes Common dishes
Stir-fried squid

The nutritional value of squid is very high. It is rich in protein, calcium, taurine, phosphorus, vitamin B1 and other nutrients needed by the human body, and the content is extremely high. Additionally, the fat content is extremely low. Cholesterol content is higher. Each 100 grams of fresh squid meat contains about 15 grams of protein, and the vitamin A content is 230 international units, which is about twice that of squid. Although it is delicious, it is not suitable for everyone. Patients with cardiovascular and liver diseases such as hyperlipidemia, hypercholesterolemia, and arteriosclerosis should eat with caution. Squid is cold in nature, so people with weak spleen and stomach should eat less. Squid is a hairy food and should not be eaten by people suffering from eczema, urticaria and other diseases.

Hot dishes Common dishes
Black Pepper Beef Fillet Pasta

Learn how to cook Black Pepper Beef Fillet Pasta with Noodles and Beef tenderloin.

Noodles Beef tenderloin
Sausage Provence Ratatouille

Juju doesn’t often eat sausages, because I think the sausages made with a bunch of additives that can be bought in ordinary supermarkets taste bad and are unhealthy. The last time I went to Germany, I tasted the original and healthy-looking handmade sausages and I haven’t forgotten them ever since. In the past two days, I found German-made sausages in the supermarket and immediately bought them. Although they are not handmade, they are still much more delicious than ordinary sausages. Juju combines the French Provence chowder method, with various vegetables and grilled sausages. It is not only delicious and nutritious, but also super rich~!

Private kitchen Western food
Colorful Pepper Salad with Enoki Mushrooms

Is it possible to stuff your teeth after eating enoki mushrooms? Here is a little tip: blanch the enoki mushrooms in boiling water for 30 seconds. Remember, it must not be longer than 30 seconds. This way, the blanched enoki mushrooms will not clog your teeth. I am still horny, and I will never cook anything that is not pretty.

Cold dishes Summer Recipes
Stir-fried colorful peppers with fungus and yuba

Yuba, also known as bean curd skin or bean curd skin, has a strong bean flavor, is rich in protein and various nutrients, and has a good brain-building effect. It can prevent the occurrence of Alzheimer's disease. Soak in water for 3 to 5 hours to develop. It can be eaten as meat or vegetable, roasted, stir-fried, cold, soup, etc. The food is fragrant and refreshing, and the meat and vegetarian dishes have unique flavors.

Hot dishes Vegetarian dishes
Asparagus, Shredded Pork and Colorful Peppers

The tender stems of asparagus are the edible part. Asparagus tender stems are rich in protein, vitamins and mineral elements. The nutrients are not only comprehensive and well-matched, but also relatively high in content, which is unmatched by some other vegetables and fruits.

Hot dishes Asparagus

Sautéed beef with celery

Garlic Sweet and Sour Tomato

Homemade Fried Noodles

Thai coconut curry crab

Pickled pepper squid tentacles

Sautéed Pork Liver

Grilled Scallops with Garlic Sauce

Vegetable egg roll

【Yantai】Spicy shredded chicken

Home-style stir-fry

French Pepper Sausage and Cheese Gratin

Pasta with seasonal vegetable salad

Tuna Mashed Potato Pizza

Steamed shrimp balls with garlic vermicelli

Internet celebrity hot food~~ Volcano mashed potatoes

Braised Corn Meatballs

Rice pizza

Vinegar Pickled Cherry Radish

Fat sausage

Yichu's cast iron pan version of bacon and ham pizza

Almond and vegetable platter

Bacon and Eggplant Pizza

Fried eggs with garlic

Potato and Avocado Salad

Braised chicken with fungus and mushrooms

Tomato Cauliflower

Griddle Cauliflower

Korean noodles

Colorful White Jade Mushroom

Dragon Fruit Braised Shrimp Balls

Spicy fried squid

Stir-fried diced lotus root with two peppers

【Shredded Bamboo Shoots】A little freshness in spring and summer

Black pepper and vegetable egg pancake

Colorful Chicken Breast

Home version of crispy roasted chicken, simple and easy to make

Curry Shrimp Macaroni

Mushrooms in Oyster Sauce

Colorful roasted eggplant strips

Lemon mixed with cucumber

Stuffed Pork with Mushrooms

Spring Breeze Ten Miles Colorful Pepper Squid

Pan-fried colorful chicken skewers

Beans and rice pizza

Spinach in Oyster Sauce

Black pepper dry pot shrimp

Colorful Pepper Tofu Chicken

Fried fish balls with colorful peppers

Ginger juice lotus root

Pizza

Kung Pao Chicken

Macaroni with oil and vinegar

Mandarin fish with tomato sauce

Steamed yellow croaker with tofu

Curry Shrimp

Pan-fried Scallops

Braised Chicken Legs with Hazel Mushrooms

Korean white kimchi

Bibimbap Casserole

Minced Pork Fuyong Egg

Three-pepper chicken and diced mushrooms (alias: fried chicken is delicious)

Shrimp and Bacon Thin Pizza

Delicious mixed vegetables

Electric pan version of pizza

Shuanghua Fried Noodle Root

Cauliflower fried sausage

Grilled Cod with Mango Salsa

Dry pot tea tree mushroom

Burning Chicken Shreds

Cumin grilled lamb chops

Appetizer Fried King

Pineapple Sweet and Sour Pork

Garlic Okra

Cold Lettuce

Beautiful and delicious sailboat salad

Seafood Pizza

Colorful Assorted Roasted Vegetables

Colorful pepper mixed with bitter chrysanthemum

Double Mushroom Pumpkin Pizza

Colorful pepper beef