Shredded king oyster mushrooms

Overview

How to cook Shredded king oyster mushrooms at home

Tags

• hot dishes
• chili
• colorful pepper
• fuel consumption
• garlic
• king oyster mushroom
• light soy sauce
• ginger
• salt

Ingredients

Steps

1. 1 Wash and prepare king oyster mushrooms

   

2. 2 Shred ginger, slice garlic, shred chili and set aside

   

3. 3 Cut the bell peppers into shreds and set aside

   

4. 4 Soak the fungus and cut into shreds, and tear the king oyster mushroom into medium-sized filaments by hand

   

5. 5 Heat oil in the wok, add shredded ginger, garlic slices and chili pepper

   

6. 6 After frying until fragrant, add king oyster mushrooms and fungus

   

7. 7 Add colored peppers, a little salt and oil

   

8. 8 Take out of the pot