Mediterranean style---Greek salad

Overview

I love salads, but I can’t stand the overuse of mayonnaise, salad dressing and bottled salad dressings. Although salad is simple, like other dishes, you must consider the taste and texture of the ingredients and the balance of the sauce. Greek salad, a classic of Greek cuisine. A variety of fresh and colorful vegetables plus cheese and olives, the refreshing taste can be felt visually, like a breeze blowing from the Mediterranean...

Tags

• quick dishes
• recipes for lazy people
• colorful pepper
• feta cheese
• milk melon
• olive oil
• onions
• tomato
• black olives
• black pepper
• salt

Ingredients

Steps

1. 1 Soak the cheese in milk for 10 minutes to reduce the saltiness.

   

2. 2 Dice melon, onions, bell peppers, tomatoes, black olives, and cheese and set aside.

   

3. 3 Take a salad bowl, put the ingredients, add 2 tablespoons of olive oil, a little black pepper, salt, lemon juice, and mix thoroughly.

   

4. 4 Plate, sprinkle with feta cheese and enjoy.