French lava chocolate mooncake/cake
Overview
This is a mage dessert, which can also be called French lava mooncake. It is similar to Custard Liuxin and is more in line with the theme of the event!
Tags
Ingredients
Steps
-
Ingredients: 90g butter, 80g black chocolate, 125g whole eggs, 60g sugar, 45g Xinliang cake flour
-
Melt butter and black chocolate over water
-
Whisk whole eggs and sugar evenly
-
Mix the melted butter and chocolate with the evenly stirred whole eggs and sugar
-
Finally add the sifted flour and mix well
-
Pour the mixed batter into the paper cup
-
Then stuff a small amount of chocolate into the good batter
-
Adjust the oven temperature to 220-240 degrees and wait for 7 minutes
-
Finally, here is a blockbuster movie😄