Fried and shiny

Fried and shiny

Overview

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Ingredients

Steps

  1. Sprinkle 500g of fresh oil evenly with salt and marinate for 10 hours, or marinate according to your own taste

    Fried and shiny step 1
  2. Appropriate amount of flour

    Fried and shiny step 2
  3. Evenly coat with flour

    Fried and shiny step 3
  4. Coat evenly with flour

    Fried and shiny step 4
  5. Pour oil into the electric cake stall

    Fried and shiny step 5
  6. Coat the fish with flour and put it in the pot

    Fried and shiny step 6
  7. Heat for 3 to 5 minutes to form

    Fried and shiny step 7
  8. Score the bottom and fry the other side

    Fried and shiny step 8
  9. Heat evenly on both sides until the fish changes color, about 20 minutes in total

    Fried and shiny step 9
  10. Take out of the pot

    Fried and shiny step 10