Crispy Fried Banana
Overview
In their busy lives, more and more people use healthy foods or supplements to supplement their unbalanced diet. Bananas contain almost all vitamins and minerals, so you can easily absorb a variety of nutrients from bananas. Bananas contain quite a bit of potassium and magnesium. Potassium can prevent blood pressure from rising and muscle spasms; while magnesium has the effect of eliminating fatigue. And because bananas contain a variety of nutrients, are low in sodium, and contain no cholesterol, they can supply various nutrients to the human body after eating without making people gain weight. Therefore, eating bananas regularly is not only beneficial to the brain and prevents nerve fatigue, but also moistens the lungs, relieves coughs, and prevents constipation.
Tags
Ingredients
Steps
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Prepare the ingredients
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Cut the banana into three sections, beat with eggs and set aside
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Coat the bananas evenly with the egg wash and then roll them in the bread crumbs
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Prepare everything in this way
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Pour oil into the pot and heat it to about 60% hot. Add the bananas wrapped in bread crumbs and fry over medium heat until both sides are golden brown. Remove and control the oil
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Arrange on plate, dip in tomato sauce, crispy on the outside and soft on the inside, fragrant...
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Finished product pictures
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Finished product pictures
