Black pepper steak

Overview

The materials at home are limited and the presentation is not that brilliant, but it tastes good haha

Tags

• high-end
• foreign cuisine
• children
• western food
• spring recipes
• summer recipes
• autumn recipes
• winter recipes
• fast food
• cooking wine
• cucumber
• daxi black pepper sauce
• oil
• steak
• black pepper
• garlic
• small tomatoes

Ingredients

Steps

1. 1 Steak thawed

   

2. 2 Spread a little black pepper and add a little cooking wine

   

3. 3 Spread Daxida black pepper sauce evenly over the beef and marinate for about 30 minutes

   

4. 4 Pat the garlic twice and set aside

   

5. 5 Dry the water in the pot

   

6. 6 Pour in oil, shake the oil at the bottom of the pan evenly, and cook the steak for 7 minutes

   

7. 7 Cut the cucumbers in half and the tomatoes in half for serving

   

8. 8 Take out the steak and arrange it with garlic, cherry tomatoes and cucumbers