Home-style fried vegetarian chicken

Home-style fried vegetarian chicken

Overview

Vegetarian chicken is also called tofu rolls and spiced tofu rolls in our local area. It is a soy product, which is essential for health maintenance in winter. It is the best food to provide people with plant protein and enhance immunity. When paired with peppers and carrots, it not only has a beautiful color, but also has more comprehensive nutrients. This dish is a quick home-cooked dish. It can be fried in just a few minutes. Check it out if you like it

Tags

Ingredients

Steps

  1. Prepare the ingredients (cut as shown and set aside)

    Home-style fried vegetarian chicken step 1
  2. Boil water in a pot and blanch the tofu rolls.

    Home-style fried vegetarian chicken step 2
  3. Remove and set aside

    Home-style fried vegetarian chicken step 3
  4. Add base oil to the pot, add peppercorns and stir-fry until fragrant, then remove the peppercorns (low heat)

    Home-style fried vegetarian chicken step 4
  5. Stir-fry the carrots first, then stir-fry over high heat

    Home-style fried vegetarian chicken step 5
  6. Stir-fried tofu rolls

    Home-style fried vegetarian chicken step 6
  7. Add hot pepper

    Home-style fried vegetarian chicken step 7
  8. Add salt and light soy sauce

    Home-style fried vegetarian chicken step 8
  9. Add chicken essence before serving

    Home-style fried vegetarian chicken step 9
  10. Load

    Home-style fried vegetarian chicken step 10