Blueberry Sauce Donuts

Overview

Xiaobao likes to eat it, so I made this as a snack this week. I replaced the low flour with medium flour and it has a chewier texture.

Tags

• baking
• dessert
• pregnant women
• maternity
• old man
• afternoon tea
• students
• blueberry jam
• corn oil
• egg
• medium powder
• white sugar
• milk

Ingredients

Steps

1. 1 Prepare all ingredients.

   

2. 2 Beat the whole egg whites and sugar until combined.

   

3. 3 Add milk and blueberry jam to taste.

   

4. 4 Then add medium flour until it is inside.

   

5. 5 After mixing, add corn oil.

   

6. 6 Put the mixed cake batter into a piping bag and refrigerate for one hour.

   

7. 7 Preheat the oven and pour the cake batter and blueberry batter into the mold.

   

8. 8 Bake in the preheated oven at 155 degrees for 25 minutes.