Sushi

Overview

How to cook Sushi at home

Tags

• staple food
• japanese food
• cucumber
• ham
• pork floss
• rice
• seaweed
• sushi vinegar
• salad dressing

Ingredients

Steps

1. 1 Cut cucumber into strips

   

2. 2 Ham cut into strips

   

3. 3 Cover with plastic wrap

   

4. 4 Spread seaweed

   

5. 5 Pour in sushi vinegar and mix well

   

6. 6 Place rice on top

   

7. 7 Apply salad dressing

   

8. 8 Sprinkle with meat floss, arrange ham and cucumber

   

9. 9 roll up, compact

   

10. 10 Cut into sections. When cutting, the knife will not easily fall apart when wet

    

11. 11 Plate it!