Pumpkin porridge

Overview

Simple and delicious pumpkin porridge is perfect for breakfast

Tags

• porridge
• children
• autumn recipes
• lunch
• dinner
• leftover rice
• pumpkin
• sugar

Ingredients

Steps

1. 1 Pumpkin cut into cubes and leftover rice

   

2. 2 Put it into the pot and steam for 15 minutes

   

3. 3 Supercooled water

   

4. 4 Use a food processor to blend the steamed pumpkin into pumpkin puree

   

5. 5 Pour into a pot and bring to a boil

   

6. 6 Add prepared leftover rice

   

7. 7 Add the wolfberry and cook for three minutes before pulling it out of the pot

   

8. 8 You can enjoy it