Braised cabbage with eggs

Braised cabbage with eggs

Overview

How to cook Braised cabbage with eggs at home

Tags

Ingredients

Steps

  1. Wash and drain the Chinese cabbage and cut into small pieces.

    Braised cabbage with eggs step 1

  2. Beat the eggs into egg liquid.

    Braised cabbage with eggs step 2

  3. Scramble the eggs in advance.

    Braised cabbage with eggs step 3

  4. Heat oil in the pan, add cabbage and stir-fry.

    Braised cabbage with eggs step 4

  5. Fry out the water and add the chopped eggs that have been fried in advance.

    Braised cabbage with eggs step 5

  6. Add appropriate amount of oyster sauce, light soy sauce, salt and five-spice powder to taste, stir-fry quickly and serve evenly.

    Braised cabbage with eggs step 6

  7. Finished product pictured above.

    Braised cabbage with eggs step 7