Radish kimchi

Overview

Winter is the season for radish production. I read a recipe online a while ago and I made it myself. However, due to the lack of ingredients, I made some improvements. It is very delicious, so now I will make a jar and save it as a New Year appetizer.

Tags

• cold dishes
• apple
• chili noodles
• garlic
• onions
• pear
• sugar
• white radish
• carrot
• ginger
• salt

Ingredients

Steps

1. 1 Material

   

2. 2 Salted radish for three hours and dehydrated

   

3. 3 Carrot shreds

   

4. 4 Chop ginger and garlic

   

5. 5 Squeeze the juice and soak the chili noodles in a small amount of water

   

6. 6 Stir all ingredients except scallions

   

7. 7 Cut green onions into sections and place on the surface, seal and store