Homemade ginger paste

Overview

Autumn is here. I made my own ginger paste, adding red dates, ginger, black sesame, wolfberry, longan meat, and I used Jiujigong ancient farro brown sugar. You can learn about it. The ginger has been beaten with a juicer, which reduces the spiciness of the ginger. It is very fragrant when you drink it with water. The most important thing is that all the ingredients can be seen by themselves, and it has the effect of warming and tonifying qi and blood. My phone number is 13995401803. You can add your phone number to my WeChat

Tags

• drinks
• ginger
• jiujigong brown sugar
• longan meat
• red dates
• wolfberry
• black sesame

Ingredients

Steps

1. 1 Prepare the ingredients first

   

2. 2 Add a bowl of water to Guoli, boil the brown sugar and stir

   

3. 3 After the sugar has boiled, add other ingredients and stir constantly so as not to stick to the pan

   

4. 4 Jiuji Gonglao brown sugar, pure sugar cane brown sugar

   

5. 5 Boil for half an hour and let cool