Pan-fried hairtail

Overview

How to cook Pan-fried hairtail at home

Tags

• hot dishes
• home cooking
• cornstarch
• hairtail
• pepper
• salt

Ingredients

Steps

1. 1 Wash the hairtail fish.

   

2. 2 Straight knife for both sides.

   

3. 3 Add appropriate amount of salt.

   

4. 4 Add some pepper and marinate for an hour.

   

5. 5 Add appropriate amount of cornstarch.

   

6. 6 Heat the pot and add the hairtail fish.

   

7. 7 Fry on both sides until golden brown.

   

8. 8 Started.