Homemade big-headed treasure fish
Overview
How to cook Homemade big-headed treasure fish at home
Tags
Ingredients
Steps
-
code good fish
-
Cut the ingredients
-
Heat oil in a pan, sauté aniseed, onion, ginger, and half of the garlic
-
Pour in vinegar, cooking wine, soy sauce, and add 2 bowls of water
-
Push in the fish and cover them for 5 minutes
-
Add salt, sugar, and the other half of the garlic and simmer for 2 minutes
-
Add chicken essence, coriander to reduce juice, and serve! ~