Cold eggs

Overview

How to cook Cold eggs at home

Tags

• staple food
• home cooking
• egg
• garlic cloves
• sesame oil

Ingredients

Steps

1. 1 Cook the eggs in the pan and prepare the minced garlic at the same time

   

2. 2 Boil the egg whites in water, peel them, and mash them

   

3. 3 Sprinkle the minced garlic on the eggs, an appropriate amount of salt, and a spoonful of sesame oil. OK, the cold eggs with unique flavor are finished.